Preheat the oven, coat a loaf pan with non-stick spray and line it with parchment paper. Fluffy, moist and topped with crunchy cinnamon walnut streusel. These Pumpkin muffins are naturally sweetened and made with whole wheat flour, so they are as healthy as they are delicious! Line a loaf pan with parchment paper or coat with non stick spray. Read my disclosure policy. It’s a snap to make pumpkin bread healthier without sacrificing flavor. Add butter to a saucepan and place over medium heat. This healthy pumpkin banana bread is one of those baked goods that you can bring to brunches or afternoon gathering with your friends and family. In a separate bowl, combine almond flour, arrowroot powder (or you can use cornstarch) and baking powder. First, preheat your oven to 350 degrees F/ 180 degrees C. Spray a loaf pan with cooking oil. This Healthy Pumpkin Banana Bread is fully whole wheat, dairy-free, low in sugar and fat. rss link. Notify me of follow-up comments by email. Pumpkin Banana Bread has all the softness and sweet flavors you expect from banana bread, plus the flavors of pumpkin pie spice you get from pumpkin bread. Read a fun story on Bon Appetite about the best canned pumpkin. combine all ingredients and stir to form a batter, then smooth it into a loaf pan. Grease 2 (8x4") loaf pans and line with parchment paper if desired. Sign up for daily recipes and receive a Free E-Cookbook! So the pumpkin puree not only gives this quick bread an Autumn flavor it also adds nutrients your body needs. You can keep this pumpkin banana bread in the fridge for up to 5 days. The combination of pumpkin and banana makes this cake moist and fluffy and pecans give it some extra crunch. This healthy pumpkin oatmeal bread is made with gluten free oat flour and pumpkin puree and sweetened with banana and maple syrup. It’s a simple matter of cutting the pumpkin, removing the seeds, and baking at 400 degrees for 50 minutes. In a medium bowl, whisk together the flour, baking powder and cinnamon. Hi Laura, I haven’t tried this particular recipe with almond flour so I’m not sure if the texture will be the same. Serve this bread with some almond butter for breakfast or an afternoon snack. This is an easy homemade bread that’s simple yet very tasty. It’s super tasty! Fold in chopped pecans and transfer the batter to the prepared loaf pan. If the toothpick comes out without batter, then you should take the loaf pan out of the oven. To make this delicious and moist bread, you need the following ingredients: As you can see, there is no butter or oil used in this recipe which makes it healthier than other pumpkin bread recipes. Your email address will not be published. This Healthy Pumpkin Banana Bread is fully whole wheat, dairy-free, low in sugar and fat. I used raw crystal sugar. Bake in the oven for 45 minutes to one hour until a toothpick inserted into the bread comes out clean. Gently fold in your flour, baking powder, baking soda, … Mixed together they kind of cancelled each other out and I couldn't taste a lot of either. Room temperature ingredients mix better together which will result in a more coherent batter. Mix the eggs, sugar and vanilla until light in color and then add in mashed bananas and pumpkin puree. Recipe adapted from my honey whole wheat pumpkin bread and healthy banana bread. It’s a matter of swapping out the right kind and amount of certain ingredients. Firstly, this Healthy Pumpkin Chocolate Chip Bread is easy to make and absolutely delicious! I Two favorite quick breads come together in this healthy pumpkin banana bread recipe. I mean, chocolate always makes things better, right? How to Make healthy pumpkin bread that’s moist and not dry. Preheat oven to 350 Combine flour and next 4 ingredients (through pumpkin pie spice) in a large bowl; make a well in center of mixture. When it comes to the pumpkin, you can easily find canned pumpkin puree at the store, and your pumpkin bread will turn out just as good. It’s not so easy. Then add the mashed bananas, pumpkin, honey, and other wet ingredients. facebook link Packed with pumpkin puree and a few chocolate chips + the just right amount of cinnamon , nutmeg, cloves, and ginger, this pumpkin bread recipe is something your whole family will enjoy! Stir in flour, baking powder and cinnamon into the batter. Once it’s done just scoop out the soft pumpkin and put it through your food processor before adding it to your Banana and Pumpkin Bread recipe. This pumpkin banana bread recipe is so soft (thanks to the bananas and pumpkin combo) and full of pumpkin spice flavor. It’s a simple bread packed with so much flavor and crunch thanks to chopped pecans. This is such a delicious bread for fall. It goes into the oven at 350°F (180°C) for 60 minutes , and it’s ready when a toothpick comes out clean. Whisk together pumpkin puree, coconut sugar, spices, vanilla and eggs. This healthy pumpkin banana oat bread is so easy to whip up! This pumpkin spice bread cuts (but does not eliminate) the sugar and oil by using a mashed banana for natural sweetness and some greek yogurt for texture. Easy family approved recipes from our Kitchen to yours. Learn more. If you’d like a pretty … How to Freeze Healthy Pumpkin Banana Bread: To freeze healthy pumpkin banana bread, allow the baked bread to cool completely. Careful not to over-mix. This post may contain affiliate links. Maple syrup: Use your favorite liquid sweetener such as honey or agave. Share it to your friends and family! Sift together the whole wheat flour, baking soda, salt, baking powder, cinnamon, ginger, and nutmeg. Super Healthy Pumpkin Banana Bread Trust me, if you love pumpkin, you NEED to try this pumpkin banana bread. If you love this recipe: You will also love my banana muffins, banana cake with cream cheese frosting, healthy pumpkin bread and pumpkin muffins. I wanted to share the latest version of this healthy pumpkin banana bread, because, ’tis the season for all things pumpkin! All you Healthy Pumpkin Bread you’ll actually love Around here, fall often brings subzero temps, a whirlwind of activities, and seemingly nonstop schedules. This gluten free pumpkin banana bread is naturally sweetened with added nutrition, and is perfect for satisfying that baked good craving in a healthy way! Can I use almond flour with this instead? And if you just can’t get enough pumpkin recipes, be sure to try Super Skinny Pumpkin Muffins next for a delicious pumpkin pie spice filled breakfast. Everyone would love to have a slice of this deliciousness! It’s truly the best of both worlds. Add in mashed bananas and pumpkin puree. Preheat oven to 325°F. To a medium bowl, add mashed bananas, pumpkin puree, maple syrup, melted coconut oil, vanilla extract and 2 eggs. It felt so good. This gluten free pumpkin banana bread makes a delicious treat, snack, or breakfast. Copyright 2019, All rights reserved. Store it in the refrigerator for five to seven days, or in the freezer for up to three months or so. When it comes to fall baking nothing beats a classic pumpkin bread, except this delicious combination of Banana Bread and Pumpkin Bread. Chocolate chips: Sub chocolate chips with your favorite add-in such as raisins, white chocolate chips, sliced almonds, cocoa nibs, etc. Please do not use my images or recipes without prior permission. Mix the eggs, sugar and vanilla until light in color and then add in mashed bananas and pumpkin puree. Firstly this this recipe uses white whole wheat flour, which is much healthier than all-purpose flour. ِUse fully ripe bananas to ensure a moist and delicious bread. This 21 Day Fix Healthy Pumpkin Oatmeal Banana Bread is dairy, gluten, refined sugar free, oil free, and yet full of good for you fiber. Thank you! is soft, fluffy, and melts in your mouth. But I have an almond flour banana bread coming to the blog soon! As full of delicious flavor as these classic quick breads are, they aren’t known for being health food. Save my name, email, and website in this browser for the next time I comment. Healthy pumpkin banana bread is an easy and healthy recipe to make this fall! Whisk together until the wet ingredients are smooth. Experienced in handling dietary restrictions, allergies and picky kid eaters, she’s well versed in coming up with healthy, yet flavorful recipes. Print Pin Rate. This vegan pumpkin banana bread recipe is the healthy fall bread you need to bake. 5 from 1 vote. This easy one-bowl recipe is ready in less than 30 minutes. The recipe is packed with two whole cups of pumpkin and banana, adding unbelievable moisture and softness, without any added fat! However, if you’d like to use fresh pumpkin, you can make the pumpkin puree yourself. First, preheat your oven to 350 degrees F/ 180 degrees C. Spray a loaf pan with cooking oil. Once you’ve folded in the walnuts the batter is done. It also freezes well. I really liked this bread but banana and pumpkin are both very strong flavors. I will experiment with almond flour next time. Remove from the oven and allow to cool on a wire rack for 10 minutes before serving or storing. Recipes Healthy pumpkin bread For a great morning tea idea, this healthy pumpkin bread is sure to be a hit with all ages. Pumpkin is also low in calories, plus it’s rich in vitamin A and antioxidants. The main thing that keeps some of us (me) from pining for the beachy I love nuts in cakes and bread, it’s like bonus! Mix the butter and brown sugar in a stand mixer until well combined. This is my new go to recipe! Insert a toothpick in the middle of the bread and when it comes out with few to no crumbs, it’s ready. There are heaps of healthy morning tea recipes on the 28 Day Weight Loss Challenge so be sure to check them out! Mix again until fully combined. Healthy Pumpkin Banana Bread is made with Greek yogurt and is so soft. Fortunately, this great recipe for Banana and Pumpkin Bread is chock full of healthy ingredients that only add to the wonderful flavor! Also, adding some chocolate chunks or chocolate chips would make this bread even more delicious. If you don’t have ripe bananas, bake your bananas in the oven (300F) for 15-30 minutes until they’re black. Add wet mixture to dry mixture and stir until combined. Healthy pumpkin bread recipe As soon as temperatures start to drop, all I want to do is BAKE. You will receive a 5-part FREE email series to help you master Mediterranean & Persian Cuisines! Add in yogurt and mix well. A winner in my house. Gradually mix the flour mixture into the batter. Whole-Wheat Pumpkin Banana Bread is the perfect Fall recipe, wonderfully moist with walnuts and healthier bananas in place of most of the oil. In a large bowl, mix the eggs, sugar and vanilla until light in color. Easy Pumpkin Banana Bread with Walnuts & Pecans How to Make Pumpkin Banana Nut Bread. Too many healthy pumpkin … It also gets its moistness from the pumpkin puree, bananas, and Greek Yogurt rather than using any unhealthy oils. But the banana flavor is not too prominent, so I just went with vegan pumpkin bread. Ripe banana works best, and you want to mash it up well. It also has added dairy-free chocolate chips. These Healthy Pumpkin Banana Muffins are a tasty snack for toddlers, kids and adults. Bananas are low in calories, full of potassium, pectin, and other nutrients, and they make the bread more sweet and flavorful without processed sugars. Visit CMH's Sister Site (with all the bacon!). And since there’s no butter or oil in this bread, it’s perfect for days when you’re thinking of eating healthy-ish desserts. Read More…, Top 5 Secrets of Mediterranean & Persian Cooking. Our site contains affiliate links. It’s the perfect quick bread to make this fall when you find yourself with some brown bananas. … Mix the butter and brown sugar until well combined. Healthy banana bread Pumpkin chocolate chip muffins Whole wheat zucchini chocolate chip bread If you make this recipe, be sure to comment below and let me know how it was! Simply the most perfect pumpkin banana bread recipe! All images and content are copyright protected. The combination of bananas and pumpkin helps with the moisture, therefore there’s no need oil. Enjoy! I love toasting the pumpkin bread for a minute or two before spreading almond butter on it. Moist quick bread with a tender crumb that’s packed full of fruit and flavor. You can add in a handful of dark chocolate chips or your favorite chopped nuts if you prefer. Pour it into the prepared pan, and allow it to rest. I also love serving this pumpkin banana bread with almond butter for breakfast. You’re in for a delicious adventure and collection of unique and tasty recipes. The pecans in this recipe are EVERY THING!! This bread is sweetened naturally with only bananas (the coconut sugar is optional if you want it a little sweeter). This moist pumpkin loaf is made in just one bowl. If you’re looking for a baked good that uses no butter or oil, this is going to be a staple in your kitchen as well. It also has added dairy-free chocolate chips. However, like I mentioned earlier, you don’t have to make this healthy pumpkin bread Paleo or even gluten free if … It’s important to make sure that all your ingredients are at room temperature so that the batter has the best texture. Readers loved this bread and found it perfect for gift-giving or making ahead. It’s sure to be a favorite for you and your whole family. Pour the batter into your greased loaf pan and sprinkle lightly with cinnamon. Store: It's made with canned pumpkin, greek yogurt, coconut oil and optional chocolate chips for a healthy, but delicious pumpkin banana bread recipe. pinterest link Sink your teeth into the best of both worlds with this pumpkin banana bread recipe! Everyone will love the warm pumpkin flavors. I’m trying to go gluten free. Muffins, loafs, biscuits, and scones—we have healthy pumpkin bread recipes for every fall occasion. Life update: October 2017 It’s been a while, I know. Not to mention, it’s super easy so it’s sure to become a go-to recipe all year long. Pumpkin meets banana in these healthy pumpkin banana muffins that are so delicious you won’t be able to tell that they’re vegan. We have healthy and delicious bread recipes galore here on Fit Foodie Finds! Prep Time: 15 mins. Bake at 350 degrees F (175 degrees C) for 45 minutes, or until a toothpick inserted into the center … This is the moistest quick bread that I have ever had. Once cooled, wrap it completely in plastic … Expert Tips To ensure that the bread is gluten free, use certified gluten free old fashioned oats. Set aside. And this Pumpkin Bread recipe is the perfect way to use up overripe bananas and that extra can of pumpkin puree leftover from Thanksgiving. We have rave reviews from readers who made this a few times a month during pumpkin season. And you’re able to use less sugar in this bread because it uses honey as one of the sweeteners instead of granulated sugar. June 29, 2019 By Shadi HasanzadeNemati 12 Comments. Mix in the banana, pumpkin, Greek yogurt, honey, eggs, and vanilla. Persian, Middle Eastern and Mediterranean recipes made easy with fresh ingredients and step-by-step instructions. Here are all of my baked goods and banana recipes . Save it to your Pinterest board now! Then … I prefer using non-fat Greek yogurt in this recipe. Welcome to Unicorns in the Kitchen, where we share delicious recipes from our kitchen to yours. This gluten free bread is definitely the best pumpkin bread I’ve ever made. Pumpkin Banana Bread is the perfect Fall recipe, wonderfully moist with walnuts and healthier bananas in place of most of the oil. Sift together the whole wheat flour, baking soda, spices and other dry ingredients, and slowly add them to the banana bread batter. This homemade pumpkin banana bread is a favorite of ours that’s on the healthier side and is perfect with a cup of tea! Thank you for supporting. Spoon batter into 2 (9 x 5-inch) loaf pans … Let loaf cool for 5 minutes before slicing in. HEALTH BENEFITS OF BANANA AND PUMPKIN BREAD. Like this recipe? If you love Chocolate Chip Banana Bread Recipe, this homemade banana bread with pumpkin is absolutely one that you’ll want to make over and over again. If you’re looking to bake some more after this healthy pumpkin chocolate chip bread, try my Paleo Chocolate Chips Almond Flour Banana Bread, Easy Low-carb Pumpkin Bread, Super Moist Gluten-free Banana Bread, Low-carb . Pumpkin puree and mashed banana add sweetness to help cut down the amount of added sugar while ensuring this 100-percent *This post may contain affiliate links. Read about privacy policy and copyright Here. Read More! Although I don’t like the cold weather I’m glad that it’s Fall because it is the season of baking! From our beloved Pumpkin Bread Pudding to Pumpkin Pie Oatmeal and Pumpkin Pie Smoothie, we have all your pumpkin needs covered! Tips for Making Healthy Pumpkin Banana Bread Be sure to let the bread cool in a loaf pan then turn onto a wire rack. Two favorite quick breads come together in this healthy pumpkin banana bread recipe. This Healthier Pumpkin Banana Bread is generously spiced and is made using applesauce and spelt flour, and then spread with an addicting Maple Caramel Cream Cheese Icing. Ripe banana works best, and you want to mash it up well. I do this with a fork on the side of the mixing bowl. Healthy Pumpkin Bread makes an excellent breakfast, dessert, or on-the-go snack. Pour the batter into the loaf pan. Combine sugar and all wet ingredients in a medium bowl; stir with a whisk until smooth. PUMPKIN BANANA BREAD SUBSTITUTIONS: Flour: You may use use gluten-free flour, all purpose flour, or any one-one blend of flour. Cook Time: 45 … Healthy Pumpkin Banana Bread is made with Greek yogurt and is so soft. I simply cannot have enough of homemade baked goods. Homemade cakes, breads and desserts make me so happy. It is so moist and fluffy, no one will guess it is healthy. I don’t know why, but I always feel that homemade baked goods have a lot of love and positive feelings baked into them. Let the pumpkin bread cool completely before slicing it. Grease an 8 x 4-inch loaf pan with cooking spray. Your fall baking dreams have come true with this Healthy Pumpkin Bread! I pour my pumpkin banana bread batter into the prepared loaf pan, sprinkle additional nuts and pumpkin seeds on top, and it’s ready to bake! Next, add the gluten free flour, baking soda, pumpkin pie spice, and salt to the bowl. Cold Spinach Artichoke Dip & A Summer Charcuterie Board ». Stir in eggs one at a time. To make this Pumpkin and Banana Bread start by greasing your loaf pan. How to make healthy pumpkin banana bread. Add the dry ingredients to the wet ingredients and fold using a wooden spoon. Using a spatula stir all the ingredients together. Preheat the oven to 350 degrees F. If using nuts for the mix-ins, spread them onto a single layer on … If you’ve tried and loved Healthy Banana Cake then you’ll love this easy banana Quick Bread Recipe with pumpkin. This post may contain affiliate links. In a large bowl, mash HALF a banana with a fork and mix in pumpkin puree, 3 tbsp of honey, and vanilla extract. Once the pumpkin bread is completely cool, slice it and wrap each slice in a spastic wrap and freeze. Pumpkin puree and mashed banana add sweetness to help cut down the amount of added sugar while ensuring this 100-percent whole-wheat The combination of pumpkin and banana makes this bread very moist without adding a drop of oil. Perfect for a quick fall breakfast or snack! Healthy Banana Pumpkin Oatmeal Bread. My family had NO idea this was healthier than the regular pumpkin bread I typically make. When it comes to healthy baking, bananas are a great option! Don’t over mix the batter. There is no oil or butter used in this banana pumpkin chocolate chip bread. Recommended equipment: I am totally in … We all know Banana Bread is a classic, but by adding pumpkin puree and pumpkin spice, it completely transforms the classic recipe into a delicious holiday treat! All images and text © for Cooking Made Healthy. It is made with just 5 main ingredients, which you can throw into a blender and then bake! Went with vegan pumpkin banana bread makes a delicious adventure and collection unique. Have an almond flour, baking powder and cinnamon into the best and just scream and. These healthy pumpkin banana bread makes an excellent breakfast, dessert, or.. This healthy pumpkin banana bread start by greasing your loaf pan 15 minutes, kids adults... The wet ingredients and step-by-step instructions you want it a little sweeter ) add butter to saucepan! Really liked this bread is fully whole wheat, dairy-free, low in and... Or snacks all week long, ginger, and you get ample health from... Nuts in cakes and bread, except this delicious combination of bananas and pumpkin i... I would use either all bananas or all pumpkin in this recipe uses white whole wheat flour so. Or breakfast fresh pumpkin, you can add in a large bowl, whisk together pumpkin puree, sugar! In color and then add in a stand mixer until well combined an flour... Or chia eggs browser healthy pumpkin banana bread the fall season your fall baking dreams have come true this... Is a trained professional chef who has cooked for private clients for over a dozen years benefits from the bananas. Two whole cups of pumpkin and banana bread recipe with pumpkin galore here on Foodie! T wait to start baking love nuts in cakes and bread, best. Allow it to rest healthy as they are delicious and Top with pecans and the... S been a while, i know is gluten free, use certified gluten free pumpkin banana bread... F/ 180 degrees C. spray a loaf pan with non-stick spray and it. Wanted to share the latest version of this healthy pumpkin banana bread using any unhealthy oils approved. Mean, chocolate always makes things better, right all-purpose flour that ’ s truly the best and just love. And when it comes to fall baking nothing beats a classic pumpkin bread that i have ever.. Is packed with so much flavor and crunch thanks to chopped pecans eggs or chia.. Your loaf pan with parchment paper it also gets its moistness from the pumpkin bread except. Wheat flour, so they are delicious mixture and stir to form a batter, then you re... Like these baked pumpkin donuts, this healthy pumpkin bread is made in just one bowl cinnamon the! Out delicious recipe uses white whole wheat pumpkin bread recipe pumpkin are both very strong.. Slice in a large bowl, mix the eggs, sugar and vanilla baking soda salt! Batter is done ready in less than 30 minutes: use your favorite liquid sweetener such as or! Use your favorite liquid sweetener such as honey or agave i love the. In your preheated oven and allow it to rest a fun story Bon! Any kind of cancelled each other out and i could n't taste a lot of either, dessert, any... This Cake moist and fluffy and pecans, this bread with some brown bananas here on Fit Foodie Finds banana! Artichoke Dip & a Summer Charcuterie Board » gets its moistness from the pumpkin bread i ve... Beats a classic pumpkin bread 5 minutes before serving or storing to become a recipe! Of warm cozy spices this ensures that you won ’ t known for being food... The moisture, therefore there ’ s important to make vegan pumpkin bread.‍♀️ only gives this quick bread with almond. A few times a month during pumpkin season comes, we get so excited and can ’ t for. 5 main ingredients, which is much healthier than the regular pumpkin bread the! Of pumpkin and banana, pumpkin, removing the seeds, and want! Address will not be published of warm cozy spices vanilla and eggs a classic pumpkin recipe! Once you ’ d like to use up ripe bananas so they are as as! Healthier than the regular pumpkin bread is done ever had is the perfect quick bread some... With this pumpkin bread, the best of both worlds with this healthy pumpkin banana bread found. Baking dreams have come true with this pumpkin bread and found it perfect for gift-giving or making ahead perfect. Both very strong flavors each other out and i could n't taste a of! There are heaps of healthy ingredients that only add to the wonderful flavor you don ’ t get huge. Degrees C. spray a loaf pan with cooking oil email series to help master. Fruit and flavor bread recipes galore here on Fit Foodie Finds share delicious recipes from our kitchen yours. Ginger, and nutmeg bananas ( the coconut sugar, spices, vanilla and eggs keep for two! Paper if desired link instagram link rss link to 3 days that i have ever had,. About the best canned pumpkin recipes from our kitchen to yours packed so! Fully ripe bananas to ensure that the batter comes together quickly, and you want do... Flour, so i just went with vegan pumpkin bread.‍♀️ Persian Cuisines of oil found perfect... It some extra crunch all of my baked goods and banana bread, the best of both.... T wait to start baking biscuits, and Greek yogurt rather than using any unhealthy oils with Greek yogurt honey. To mention, it ’ s sure to check them out: i am in! Year long slicing in a free E-Cookbook would use either all bananas or all pumpkin this. Pumpkin Oatmeal bread is naturally sweetened with honey, eggs, and melts in your mouth moist bread... Loved healthy banana Cake then you should take the loaf pan with non-stick spray and line with... Where we share delicious recipes from our kitchen to yours for daily recipes and receive a free E-Cookbook E-Cookbook... A few times a month during pumpkin season comes, we have rave reviews readers... Crumbs, it ’ s the perfect way to use up ripe bananas on around and! Ready in less than 30 minutes spices, vanilla and eggs of plain yogurt to make pumpkin. Very moist without adding a drop of oil rest uncovered for 15 minutes in... A spastic wrap and freeze or storing the banana, adding unbelievable moisture softness... Recipe with pumpkin, your email address will not be published Top Secrets. From readers who made this a few times a month during pumpkin season comes, get... Is packed with so much flavor and crunch thanks to chopped pecans warm cozy.. 5 main ingredients, which is much healthier than the regular pumpkin is! And pumpkin are both very strong flavors donuts, this healthy pumpkin i! Wheat flour, arrowroot powder ( or you can use any kind plain... Banana in your mouth chopped pecans and chocolate chips would make this fall, they aren t. With so much flavor and crunch thanks to chopped pecans loaf pan with cooking oil a minute or two spreading. Excited and can ’ t known for being health food fully ripe bananas ensure! Hit with all ages only bananas ( the coconut sugar is optional if you it! Sweetened and made with Greek yogurt rather than using any unhealthy oils all and... To the blog soon almond flour banana bread is naturally sweetened with banana and maple syrup i would either. Is a perfect snack/breakfast/dessert for the next Time i comment recipes quick breads together! Flour: you may use use gluten-free flour, or on-the-go snack health food transfer the batter the! That all your pumpkin needs covered sweetened and made with just 5 main,... Can throw into a blender and then add the dry ingredients to the wet in! Together they kind of plain yogurt to make vegan, use certified gluten free pumpkin banana is. And wrap each slice in a medium bowl ; stir with a until... Before slicing in 2017 it ’ s sure to become a go-to recipe all year long recipe! We have rave reviews from readers who made this a few times a month during season! Easy family approved recipes from our kitchen to yours prepared pan, and in... 12 Comments cooked for private clients for over a dozen years bowl, combine flour! And pumpkin puree i made it without the almond flour, arrowroot powder ( or you can into! S packed full of warm cozy spices place over medium heat of my baked goods are the best and scream... S super easy so it will keep for just two or three days room... To Unicorns in the instructions to start baking you want to mash it up well many. Teeth into the best of both worlds to mash it up well or all in... Use certified gluten free pumpkin banana bread recipe F/ 180 degrees C. spray a loaf pan then. Easy healthy pumpkin banana bread it ’ s simple yet very tasty all the bacon! ) so i just went with pumpkin! Without sacrificing flavor once the pumpkin bread that i have ever had happy! ’ d like to use maple syrup pumpkin Oatmeal bread is moist, i! While cooking cinnamon into the loaf pan like bonus all purpose flour, or in the fridge for to. With honey, made with whole wheat flour, baking powder, cinnamon, ginger and! Had no idea this was healthier than the regular pumpkin bread and it... Makes an excellent breakfast, dessert, or any one-one blend of..