Hi I just wanted to confirm its 165 calories per waffle? I couldn’t believe how perfect these turned out. Waffles can be stacked over each other, and then added to a Ziploc bag by removing the excess air out and then sealing it. In a bowl of standing mixer or mixing bowl, mash the bananas. Here is the step-by-step process. Giving the mixture a stir half way through blending will also help. Quick and light, these waffles prove that healthy eating doesn’t need to be expensive or bland. For me homemade waffles are never as crispy as the frozen ones but the quality is so much better with homemade and this recipe is so clean, I don’t feel guilty my whole family eating a ton of them. Great recipe! Toast them in the toaster. My blender is struggling to blend everything. Dying to give the idea a try. Lemon curd yoghurt (or whichever yoghurt you love), fresh berries and yep, you guessed it, more honey. Healthy and delicious waffles are then ready to be relished. I hope to encourage a love for cooking by creating fool-proof recipes that are easy and delicious. Carefully remove the waffles and serve with toppings of your choice. Whisk the flour, granulated sugar, baking powder and salt in a large bowl. Refined sugar free and full of goodness. In a large Ziploc bag or container with a tight-fitting lid, combine the flour, baking powder, cinnamon and salt. I added a splash of milk to the batter and made these as pancakes instead. 1/2 apple Stash the wet mixture in the fridge overnight, and leave the dry mixture on the counter or in your pantry. Just a few pulses, and you have you own Oatmeal available at home. This is also great for those looking for quick breakfast ideas, since we can make a batch of these healthy waffles over the weekend and freeze them. Whisk everything together till you get a smooth batter. Heat a waffle maker/iron and pour in a few tablespoons of batter. amzn_assoc_marketplace = "amazon"; This waffle recipe is easy as well as pantry friendly, you need some 4-5 ingredients to make this vegan & gluten-free oatmeal waffles. So, always separate the waffles with either a parchment paper (which you may need to cut as per the waffles size). Stir in bananas and melted butter. This site uses Akismet to reduce spam. Learn how your comment data is processed. Stir mixture until well incorporated. It is one of my favourite recipes and I’m always so happy when other people like it too. Depending on how big your waffles are, that could be one or two waffles. This batter quantity yields around 11-12 waffles of mini waffle iron size. These banana oatmeal waffles are so good your kids won't know they're eating healthy. Healthy Banana Waffles Recipe is very easy to make. Healthy breakfast waffles are a go! Just toss everything in the blender (besides the strawberries) to make the batter! Healthy Strawberry Banana Oatmeal Greek Yogurt Waffles packed with protein, fiber and nutrition. I get so many compliments on them and they are so healthy and easy! Banana Oatmeal Waffles – Healthy Breakfast Recipe. Ingredients 1 cup rolled oats 2 medium bananas chopped 2 eggs 1 teaspoon vanilla extract 1 teaspoon baking powder pinch of salt optional to serve Fresh fruit of your choice … Repeat with remaining batter. Thank you for this amazing recipe! Whisk buttermilk and eggs together in a separate bowl. After removing the waffle(s) from the freezer, you can just microwave them for 30 seconds on one side, and 10-15 seconds on the other side (if you are heating them one by one), else more time if you are heating multiple waffles together in a microwave. Great recipe! If you stack the waffles for freezing, then they start to stick with each other, which causes hassles when you want to use the frozen ones. Add the rest of ingredients (including banana-milk blended mix) to the dry ingredients mixture and whisk till you get a smooth batter. These are some of my favorite combos: I’m also loving the idea of adding some Middle-Eastern dukkah to a banana topped waffle to add a bit of spice. (Optional) If you don’t have oats flour or oatmeal available, then you can make your own by pulsing the the old fashioned Quaker Oats in a food processor. We use cookies to ensure that we give you the best experience on our website. Remove and place on a wire rack to cool for a few minutes before serving. The waffles can be stored in a freezer for a good few weeks in a Ziploc Bag. Since they’re so healthy, I would go with a dollop of double cream and some strawberry preserves. It’s 329 calories per serving, this recipes serves 2 people. We always top these with a mixture of thawed frozen berries. Chewy, satisfying and delicious, they're the ultimate vegan gluten free waffles without all the rubbish thrown in. I make these waffles every weekend and always make extra so that I have a few for during the week. Repeat the above step till all the waffles are made. Great recipe! Your email address will not be published. The oatmeal ensures that my daughter is fuller for longer, and the banana adds to the flavor profile, and also the health benefits. We love these. Unfortunately I haven’t had great success with steel oats. 1 Preheat waffle iron according to the manufacturer’s directions. Hellooo lovely healthy breakfast! So glad you like this recipe Stephanie! I'm Alida, mom of twins and creator of Simply Delicious. This waffles recipe from scratch has been the best of all the healthy dash mini waffle maker recipes I have tried so far. Add … banana waffles, breakfast waffles, homemade waffles, oatmeal waffles, Whole Wheat White Chocolate Cranberry Cookies, Healthier DoubleTree Chocolate Chip Cookies, Healthy Banana Cookies | Banana Bread Cookies, Banana Oatmeal Waffles – Healthy Breakfast to kick-start your day — Live Laugh Love – Comfort Buys, Healthy Banana Bread Cookies – With Whole Wheat Flour – Live Laugh Love, Chicken Curry Puffs | Using Ready Made Puff Pastry Sheets, Banana Oatmeal Waffles - Healthy Breakfast Recipe, Vegan {Eggless & Butterless} Chocolate Chip Cookies, Healthy & Soft White Chocolate Cranberry Cookies, Chocolate Chip Nutella Stuffed Cookies | Whole Wheat, Healthy Oatmeal Chocolate Chip Ragi Cookies, Jeera Biscuits Recipe | Cumin Cookies | Eggless. I serve with a little peanut butter, and he can’t get enough. Great idea! I loved how easy and healthy these are. Prepare a waffle iron for medium-high heat and brush both sides with coconut oil. Your email address will not be published. Fresh raspberries/banana and a drizzle of honey. Granted, they came out perfectly after a few failed trials, but the whole process taught me some helpful tricks to getting your waffles to come out light and crisp.. First, a touch of oil and sugar.It doesn’t have to be a lot (I used less than 1 Tbsp of each for the whole batch), but both of these help with browning and crisping.Without them, you end up with waffles … Thanks for the recipe! My bananas were frozen and my oats were past the recommended expiration date on the bottom of the canister, but it still worked. <3. All I know is that these vegan banana waffles are so easy to make. Replies to my comments Glad your kids loved them. Thank you for this inspiration! We had them with all the toppings you suggested above as a Sunday brunch and we couldn’t get enough. And if you want a healthy dessert option (made using gluten based flour), then try this recipe (includes video) of Whole Wheat White Chocolate Cranberry Cookies. Stir the wet mixture into the dry until just combined, taking care not to over mix. I’m not sure as I’ve never tried it but if you do, please let me know how they froze. They are delicate taking them in and out of our waffle maker but just go slow and eat the ones that fall apart, you don’t have to share those. Cover with plastic wrap and let the mixture rest for 10 minutes. Add oatmeal flour, baking soda, cinnamon and pinch of salt. Serve hot, with toppings of your choice, or even freeze for later! And now you too. I make them every Saturday morning and my kids absolutely love them. Lightly brush oil on both inner sides of the waffle iron, and pour 2-3 tablespoons of batter on one side of the waffle maker. Just made these today, and the calories depend on the yield you get. The waffles can be stored in a freezer for a good few weeks in a Ziploc Bag. Just a few pulses, and you have you own Oatmeal available at home. Wet Ingredients ¾ cup milk 2 large eggs 1/4 cup honey 2 tablespoons oil 1/2 cup rolled oats Roughly break the bananas into small pieces and add into a blender with half a cup of milk. I’m so happy to hear that Candice. My daughter’s breakfast is many a times these waffles with toppings of her choice. Add the rest of ingredients (banana-milk mixture, 1/4 cup of milk, eggs and vanilla extract) to the dry ingredients mixture. While the banana oat mixture is sitting, mix together the flour, baking powder, cinnamon (if using), and salt … After removing the waffle(s) from the freezer, you can just microwave them for 30 seconds on one side, and 10-15 seconds on the other side (if you are heating them one by one), else more time if you are heating multiple waffles together in a microwave. You can simply stack them and pop them into Ziploc bags, freeze, and then use them as required. First, to the bowl of a food processor or pitcher of a blender, add the oats, pecans, milk, banana, … Close the lid, and open the waffle iron once the waffle is cooked (Dash iron takes around 3-4 minutes for each waffle). These are a favourite in our home. Notes. If you like this recipe, do check out other recipes from the blog as well. Love your photography. This recipe has been adapted from the gluten free waffles recipe by Cookie And Kate. These sound just delicious Alida! amzn_assoc_title = "My Amazon Picks"; Filed Under: Breakfast Recipes, Gluten Free, Quick and Easy, Recipes, Vegetarian Tagged With: 10 minute recipe, breakfast recipe, breakfast waffles, easy breakfast, easy waffle recipe, family friendly recipe, Gluten Free, healthy breafkast, healthy waffles, refined sugar free, vegetarian, vegetarian breakfast, waffle recipe, Waffles, Turned out great. . My kids gobbled them up! I freeze it all the time in a sealed Tupperware and pop it in the toaster for a quick breakfast! Top with … Thanks Mary Ann! It works! Made simply from oats, bananas and plant-based milk (plus any extras you … amzn_assoc_placement = "adunit0"; I add lots of cinnamon and vanilla and then use a mini waffle maker for my toddler. Just take out the required waffles, heat them for 30-40 seconds in the microwave and you are good to go. Pour about 3/4 cup batter onto preheated waffle iron. So glad you liked it! So easy very tasty. Since tapioca flour {or cornstarch or arrowroot powder} is lighter than oat flour, it gives the waffles … These sound lovely, do you think these would freeze well once cooked? Preheat waffle iron on the highest setting, and mist with cooking spray. Love that idea, I’ve been doing the same for easy breakfasts. So easy to make and my kids love helping by adding all the ingredients into the blender. (Recipe yields 4 waffles.) Combine rolled oats, ripe bananas, eggs, vanilla extract, baking powder and salt in a blender and blend until smooth and thick. Place all the batter ingredients in a blender and blend until smooth. This batter quantity yields around 11-12 waffles of mini waffle iron size. In a large mixing bowl, sift together flour, baking powder, salt and nutmeg. Thank you SO much for your comment Kelsie. Totally! Although they are fancier than your store-bought milk bone, they are easy to make and have only 4 ingredients that you may already have in your pantry. These healthy easy banana oat waffles have upped my breakfast game big time. You can also subscribe without commenting. Oh yay! Read More…, Copyright © 2020 Simply Delicious on the Foodie Pro Theme Privacy. Something nutritious, something filling, and something tasty, of course. Add in mashed bananas, vanilla extract, sour cream, beaten egg, and milk. I made whole wheat waffles at the same time, and every single person preferred these over to the other recipe!! The only difference here is that I doubled the amount of rolled oats used as this gives the waffle a bit more substance and they hold up better in the waffle maker. Love all the toppings ideas! amzn_assoc_tracking_id = "simpldelic01-20"; Definitely follow the waffle iron’s instructions on how much batter is needed. Never thought I would find a truly delicious, healthy waffle recipe but this hit the mark. Top oatmeal waffles with FRESH FRUITS: banana slices, blueberries, strawberries, or any other high antioxidant berry fruit, or spoonful of yoghurt. Refined sugar free and full of goodness, they are delicious served with fresh fruit and a drizzle of honey. Close the lid, and as per the waffle maker instructions, open the waffle iron once the waffle is cooked (Dash iron takes around 3-4 minutes for each waffle, this can vary by the waffle iron model and brand, so remember to check the instructions booklet for the waffle maker you are using). Heat a waffle iron (I use Dash Mini Waffle Maker which uses around 2-3 tablespoon of batter for each waffle). Fantastic recipe. My only complaint is that I can’t keep these made enough. Roughly break the bananas into small pieces and add into a blender with milk. Software engineer, wife to a lovable husband, mother to an adorable angel, homemaker, chef, baker, writer, the list goes on!! If you are a mom, you know this very well. If I had used the recommended oats do you think I would have had better luck? . In a medium-size bowl, mix egg substitute, vegan milk, vegan butter, and maple syrup. ? (Optional) If you don't have oats flour or oatmeal available, then you can make your own by pulsing the the old fashioned Quaker Oats in a food processor. In a large bowl, mix flours, oats, and baking powder. I’ve always been a waffle lover, but I’ve been on a mission to eat cleaner and I’ve been trying to get my family to do the same. Make ahead & enjoy throughout the week. amzn_assoc_region = "US"; They can be stacked over each other, and added to a Ziploc bag by removing the excess air out and then sealing it. 3 In a separate bowl, mash the banana very well. Allow to cook until golden brown and cooked through, approximately 7-10 minutes. Notify me of followup comments via e-mail. banana oat waffles, healthy waffle recipe, healthy waffles. I doubled the quantities and the waffles were gone within minutes. Serve hot, with toppings of your choice, or even freeze for later! Stir until everything is combined well. I think these waffles meet all the above requirements, and have been a super hit at my home. Preheat your waffle iron. . A staple in my household! Love the apples and peanut butter topping. In a large mixing bowl combine the flour, oats, baking powder, salt, and cinnamon. Nutella is a great idea for some indulgence. Blend the ingredients to a smooth paste. Because I’m not kidding you, these banana oatmeal waffles take all of 15 minutes to make, from start to finish. Serve hot, with toppings of your choice, or even freeze for later. The important tip I can give here is that if you stack the waffles, then they start to stick with each other, which causes hassles when you want to use the frozen ones. Cook until the waffles are golden brown and cooked through. So healthy! Your serving idea sounds absolutely mouth watering! Oatmeal (which I generally make at home by pulsing the Quaker Oats in the food processor), and banana, is what defines this scrumptious breakfast. Welcome to my journey of Food, Parenting & Lifestyle! Whisk the eggs in a medium bowl until frothy; add the buttermilk, mashed banana, 4 tablespoons of the butter and vanilla and stir to combine. Home » Recipes » Breakfast Recipes » Easy healthy banana oat waffles, February 19, 2020 by Alida Ryder 73 Comments. There are fussy eaters, fussier ones, and some, don’t even ask. Whichever way you go, you honestly can’t go wrong. Make a giant batch because this recipe isn’t big enough ? How would I adjust things? I substituted minute oats because that’s all I had and they were extremely delicate in fact most of them fell apart during extraction from the waffle iron but were Still delicious. Homemade Dog Treats: Banana Oatmeal Waffles These are the first dog treats that I (Becky) ever made from scratch. Other than that, you still only need 5 ingredients to make these (without the salt which is totally optional). I tried butter on the waffle iron, maybe gf flour with the oats. Welcome to my journey of Food, Parenting & Lifestyle this quick blueberry syrup these twice and each doubled... The excess air out and then stack and freeze them for using in the toaster in the morning using the! Make a giant batch because this recipe clever because they keep quite well is very easy to.! 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Them so much and thanks for the great freezer advice of packets of Quaker instant maple.