Dice butter into small cubes, and toss in flour mixture. Purple Sweet Potato: Where to buy it & How to cook it. Before serving, allow pie to come to room temperature. Why use vodka? Cover and place in refrigerator to cool overnight. 1/2 tablespoon salt. Pour into prepared (blind baked) pie shell, and bake in a preheated 350 F oven for ~40 minutes, or until just set (no longer jiggly). May 17, 2015 - Use fun and flavorful purple Stokes sweet potatoes to create a stunning and delicious purple sweet potato pie recipe. Rotate dough while rolling to maintain circle shape, and prevent dough from sticking to the table. ( 1 ) At this point, you can leave it as is or you can have some fun and decorate the pie. Cut both ends off and slice the potato in the middle lengthwise. Have you ever made a pumpkin pie and the crust on the bottom was soggy? Yum. Love your posts and your recipes! These brightly colored sweet potatoes are widely available for purchase. That’s when you need to toss a purple bomb right in the middle of the party. Monique came to our house this week and shared her Purple Sweet Potato Pie recipe. Bake 1 1/2-2 hours. You can find the luster dust on Amazon here. Purple sweet potatoes will last between one to two weeks when stored in a cool, dry place — one that's warmer than the fridge temperature and cooler than room temperature. Flour dough and table surface as necessary, and work quickly to keep dough cold. She placed the glass pie plate on a baking pan and set it in the bottom of the oven. Read more…. I have never cooked purple sweet potatoes but will be giving this recipe a try. The price you pay will be the same whether you use the affiliate link or go directly to the vendor’s website using a non-affiliate link. You will most likely need up to 1/4 cup ice water more, but add it one tablespoon at a time. Rinse & wrap Stokes Purple® sweet potato in aluminum foil and place in oven. Place in a microwave-safe dish and cook in 1 inch of water for 6-8 minutes or until soft. I am so excited because I have a new addition to our annual Thanksgiving menu! Guess who is back in town? Overnight is preferable, to hydrate the flour and relax the gluten. If too thick to blend, add 1-2 teaspoons coconut milk. When crust is done, increase oven temperature to 425 degrees. Wow, what a beautiful pie! Monique used a simplified version of her pie crust recipe which we made earlier this year for the Pear and Almond Cream Bourdaloue Pie… I am so excited and fortunate that Monique loves coming to our home to bake. If you find some make sure to buy a few extra so you can make this purple sweet potato pie AND this Mashed Purple Yams with Sesame Brown Butter recipe. Would you like to receive an email when I write a new blog post? Purple potatoes cook much like regular potatoes, since you can boil, mash, bake, or roast them. As we slide into the end of the year, perhaps people are a little jaded by pumpkin spice, and kind of over the same old pecan pie. Your email address will not be published. I have never had a sweet potato pie! Stokes Purple® sweet potatoes, botanically classified as Ipomoea batatas ‘Stokes Purple®,’ are members of the Convolvulaceae or morning glory family. This Sweet Potato Pie recipe can be modified to use with regular sweet potatoes or yams. Add 1/2 cup of ice water and mix. Once it’s mixed in the blender, just pour the batter into the partially baked shell. When ready to use, roll the dough out to a 14 inch (diameter) round. It's better to under-whip than over-whip! Sign up here and you will also have access to all of my ebooks, tips and even my Christmas Party menus. I started my blog so I could share my passion for entertaining, décor, cooking, and crafts. Cooking steps for Frieda’s Purple Sweet Potato Pie Recipe Preheat oven to 350 degrees. Turned out very nice with a delicate flavor. Pour heavy whipping cream, maple syrup, vanilla, and salt into chilled bowl and whip on high until peaks form, about a minute. For more real-time updates, follow me on Instagram @My100YearOldHome, Welcome to My 100 Year Old Home. 4 cups all-purpose flour, sifted. Wrap both discs in cling film, and refrigerate for at least one hour before using. To make a “luster paint” use a capful of vodka (or clear extract) and mix it with the luster dust. AN EASY PURPLE SWEET POTATO RECIPE. Meanwhile, in blender container or food processor, blend sweet potatoes, coconut milk, butter, egg, cinnamon, allspice, sea salt, sugar, and vanilla until smooth. Stream CBSN live or on demand for FREE on your TV, computer, tablet, or smartphone. Stokes or Okinawan) or purple, 177 mL (3/4 cup, or half a regular size can) evaporated milk. Other Purple Sweet Potato Recipes… Aside from baking purple sweet potatoes you can also roast them or take this baked purple sweet potato recipe one step further and mash your potatoes to make mashed purple sweet potatoes.I also make these oven baked sweet potatoes fries, you can make purple sweet potato fries exactly the same way or make purple sweet potato chips. I have never been so astonished by a recipe and technique as your post on the purple sweet potato pie! Keep them wrapped and let cool 1-2 hours, or put them in a zip-top bag and refrigerate overnight. If you are looking for a great pie crust recipe for all of your holiday baking needs, you should use this one. Bake for 1-2 hours. This holds the crust in place and you can also re-use the sugar. Watch CBS News anytime, anywhere with the our 24/7 digital news network. 3 eggs. 2 large, baked* Stokes Purple® sweet potatoes (5-6 inches long), peeled and roughly chopped (about 3 cups) 3/4 cup coconut milk (from 15-ounce can full-fat coconut milk) 4 tablespoons butter. 2 tablespoons honey. I've changed some ingredients and have suggestions for other changes.Purple PieIngredients2 cups purple sweet potatoes, baked and mashed or pureed1/2 cup sugar (or less if you prefer)1/2 cup whole milk or… If you are in Los Angeles, you can find this purple sweet potato … And that is perfect. Top pie with maple whipped cream and pecans. Then, add water in small increments, targeting any dry spots. You will find all this and more right here. 1/4 cup butter, melted and cooled. Wrap Stokes Purple ® sweet potatoes in aluminum foil and place on baking tray. It'll brighten your Thanksgiving table Home » Entertaining » Purple Sweet Potato Pie Recipe. Sweet potatoes are a fantastic source of vitamins and minerals – especially vitamin A. Just before serving, whip topping by hand to make it extra fluffy. If using a glass pie dish, place on the bottom of the oven to enhance browning. On my blog at My 100 Year Old Home, I may sometimes use affiliate links, which means a small commission is earned if you make a purchase via the link. Traditional Southern-style sweet potato pie. Because it evaporates. And the luster dust sends it over the top. 2 large, baked* Stokes Purple® sweet potatoes (5-6 inches long), peeled and roughly chopped 3/4 cup coconut milk (from 15-ounce can full-fat coconut milk) 4 tablespoons butter I used Stokes Purple Sweet Potato for this recipe. Stokes Purple® sweet potatoes are known for their deep purple color, which intensifies when cooked and the vibrant coloring comes from the phytochemical anthocyanin, which is an antioxidant that has immune boosting properties. Thanks for such a mind blowing post! He liked them so much that he began to cultivate them, eventually obtaining a patent and, in 2006, launched them in the commercial market. You may store purple sweet potatoes the same way you store regular potatoes: in a cool, dry place. For this filling, we will blind bake the crust for ~30 minutes at 375 F, or until edges turn light brown. Trim excess to have an overhang of 1 inch; then roll the overhang underneath to form an edge. Meanwhile, in a blender container or food processor, blend the chopped sweet potatoes, coconut milk, safflower oil, flaxseed, cinnamon, allspice, sea salt, monk fruit sweetener, and vanilla/rosewater until smooth. This version is fabulous and very easy to make. Bake pie crust 15 minutes. Monique’s Purple Sweet Potato Pie recipe has two parts, the crust, and the filling. Monique used a simplified version of her pie crust recipe which we made earlier this year for the Pear and Almond Cream Bourdaloue Pie. Place in a baking dish and seal the top with foil. If you can’t find the Stokes purple sweet potato variety (they do have a season so finding them all year round isn’t always easy), Japanese sweet potatoes can be substituted. You just need to reduce the sugar. Dough will keep up to 1 week in the refrigerator, and up to 2 months in the freezer. Pin the image below to your Recipe or Thanksgiving Menu boards on Pinterest (just click the Pin button in the top left corner). Notify me of follow-up comments by email. Since graduating as valedictorian of her pastry school in Paris, Monique has ceaselessly pursued excellence, working in renowned bakeries (Dominique Ansel Bakery), five-star hotels (Le Bristol Paris) and multiple Michelin starred restaurants (Epicure, The French Laundry). I also couldn’t get over baking your pie on the bottom of the oven. Cool, unwrap & enjoy. Monique used a brush, a few stamps, and luster dust to paint the Purple Sweet Potato Pie. I am so excited to share this Amazing Purple Sweet Potato Pie recipe. Break up butter chunks until they are slightly larger than the size of peas. It is so easy. This helps to cook the crust in the center and prevent a soggy crust (and works with a glass pie plate). Recipe from friedas.com Stokes Purple® Sweet Potato Pie Oatmeal Give your morning oatmeal a purple power boost by adding cooked Stokes Purple® sweet potatoes. Copyright © 2020 CBS Interactive Inc.All rights reserved. In an Oven - Preheat oven to 350 degrees. Please note though, the type of vitamin A is betacarotene, and only a small percentage is actually converted to retinol, the usable form of vitamin A. Mix until dough can form shaggy clumps when squeezed together. Omg. This purple sweet potato recipe uses Stokes sweet potatoes that are smashed, drizzled with melted butter and herbs then roasted until super crispy. Slice and serve. (If keeping the dough in the fridge for longer than a day, or freezing it for storage, use a second layer of plastic wrap.) Of course, you need to pre-bake the purple sweet potatoes first but that can be done anytime. I cannot get over how stunning that color is!! But keep in mind that they have a shorter lifespan than regular potatoes. Bake pie crust 15 minutes. © 2019 CBS Interactive Inc. All Rights Reserved. My friend chef Monique Chan is back and we cooked this amazing Thanksgiving recipe. Make overnight oats: In blender container, blend together milk, mashed Stokes Purple sweet potatoes, and maple syrup until smooth. Once the round is 14 inches, transfer it to the pie plate, and gently line the pie pan with the dough. Let cool before removing skins. You can also follow along with me on Pinterest! Most people won't think twice about serving basic cornbread when is on the table. Gorgeous. Your email address will not be published. In addition to my amazing Purple Sweet Potato Pie recipe, I have joined some bloggers and we are sharing thirteen of our favorite Thanksgiving recipes. It'll brighten your Thanksgiving table Looks so amazing and I love the color! 1 9-inch frozen, pre-made pie crust, thawed, 2 large, baked* Stokes Purple® sweet potatoes (5-6 inches long), peeled and roughly chopped3/4 cup coconut milk (from 15-ounce can full-fat coconut milk)4 tablespoons butter1 egg1 teaspoon cinnamon1/4 teaspoon allspice1 teaspoon sea salt1/2 cup plus 1 tablespoon sugarSeeds from 3-inch piece vanilla bean (or 1 1/2 teaspoons vanilla extract), 1 cup heavy whipping cream2 tablespoons maple syrupSeeds from 1-inch piece vanilla bean (or 1/2 teaspoon vanilla extract)1/8 teaspoon sea saltPecans, whole or crushed. Trust me, it tastes delicious. Use a paring knife to carefully poke a few vents in each potato or yam for steam to escape. 1 teaspoon cinnamon. Remove pie and allow to cool to room temperature on wire rack. Microwave: Rinse and wrap Stokes Purple® sweet potato in wet paper towel. Smooth out top with spatula. It's delicious right out of the oven, at room temp, or right out of the refrigerator. She also covered the edges of the crust with aluminum foil. Look at what Monique did! If you look closely at this pie, you can see the butter in the dough. It is absolutely stunning and I follow Monique, so I know it will be delicious! When done, crust should be barely golden and filling should look set. Once the pie is baked, let the pie cool. Monique’s  Purple Sweet Potato Pie recipe has two parts, the crust, and the filling. Oct 30, 2015 - Use fun and flavorful purple Stokes sweet potatoes to create a stunning and delicious purple sweet potato pie recipe. For the filling: 1 cup Stokes purple® sweet potato peeled, boiled, and puréed. Japanese sweet potato flesh will still have the same bright purple color, the skin will just be whiter rather than purple. Is on the bottom of the oven to enhance browning and allow to cool to room temperature delicious but is! 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