And I loved the crunchy, yummy topping! Moist Oatmeal Pumpkin Muffins. Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes. YIELD: 24 muffins. In a large bowl, microwave butter until melted, about 15-20 seconds, then add the bananas and mash. They’re filled with nutritious pumpkin and lots of nubbly oats, warmly spiced, and only lightly sweetened. These pumpkin banana muffins are moist and tender, with warm spices and a sweet streusel on top! this link is to an external site that may or may not meet accessibility guidelines. Melissa Joan Hart & Joey Lawrence Interview #ABCFamilyEvent, Exclusive Baby Daddy Cast Interview #ABCFamilyEvent, 5 C old fashioned rolled oats (old fashioned, not quick cooking), 1 cup applesauce (I used natural, unsweetened). Muffin Add-Ins. ), this was the first fruit that came to mind. Preheat oven to 425° and line a 12-count muffin tray with liners. All you need to make these vegan pumpkin oatmeal cookies are 4 simple ingredients. Grind the oats into "oat flour" in a food processor or high-powered blender In a large mixing bowl, combine all dry ingredients. The topping was a little messy...way too many chocolate chips (if there is such a thing.) Based on the popularity of these Pumpkin Oatmeal Muffins and these Apple Oatmeal Muffins, you guys like muffins that are both healthy and EASY to make!These healthy banana oatmeal muffins are a fun after school snack for the kids. These easy and healthy pumpkin oatmeal muffins are super simple to make and taste delicious. Cool muffins in pan on wire rack 5 minutes. I would not recommend using any other sugar in place of the brown sugar , or these muffins will not be sweet enough. Maybe next time I will tamp the topping into the batter before baking. These pumpkin banana muffins are moist and tender, with warm spices and a sweet streusel on top! Even though it is still hot and humid here in Upstate, NY I am starting to think… I typically make these as a combination of mini muffins (24) and standard muffins (3) and freeze half of the mini muffins. Combine butter, brown sugar, and white sugar in a separate bowl and mix well using an electric mixer. I didn't have enough pecans (I didn't notice they are listed twice) so I threw in a handful of unsweetened coconut which was really nice. Then I make the pumpkin layer, whisking the cup of pumpkin puree with 1 cup of milk, 2 eggs, 1 teaspoon vanilla, 3 tablespoons of brown sugar ( I used Truvia brown sugar blend) 1/4 teaspoon nutmeg, 1 teaspoon cinnamon, 1 and 1/2 teaspoon pumpkin pie spice, pinch of cloves, 1/4 teaspoon ginger. These healthy pumpkin muffins have a sweet and delicate flavour delightfully topped off by … And like most of my recipes, this baked banana oatmeal recipe is a breeze to whip up. Then, add all wet ingredients and stir well until mixture is well combined. These flourless Baked-Oatmeal Muffins are like eating a bowl of creamy oatmeal in muffin form. Baked Chocolate Chip Pumpkin Oatmeal Muffins are a moist, tender, and delicious, baked good that will fill your home with scents of fall. Pumpkin Banana Oatmeal Muffins - Mom Endeavors. I often eat them for snacks, too. Add pecans, macadamia nuts, almonds, etc for crunch in the batter. But with these Pumpkin Chocolate Chip Banana Muffins you can have the best of both worlds. Sprinkle with reserved streusel, patting gently. Since I discovered my husband has diabetes, I have been trying to add more fiber rich foods to my families diet. Delicious combination of bananas & pumpkin! Preheat the oven to 350 degrees F (175 degrees C). Note: This post may contain affiliate links for your convenience. Recipe by sherrill tello. Combine flour, baking powder, baking soda and pumpkin pie spice in a large bowl; then stir in oats, brown sugar, walnuts, and raisins. Preheat the oven to 350°F, and grease or line a muffin pan with paper liners. Preheat oven to 400 and prep muffin tins (with non-stick spray or liners). Information is not currently available for this nutrient. . I did make a few substitutions due to family preferences. In the past, some of our … These easy cinnamon brown sugar pumpkin muffins are moist, delicious and the perfect grab-and-go breakfast or snack for fall. Sprinkle with 2 TBS oats. Baked with pumpkin and gooey chocolate chips, this muffin recipe is an easy breakfast option or fall treat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Warm and cozy pumpkin baked oatmeal is the perfect … This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Directions. In a large mixing bowl, combine all dry ingredients. I skipped the nuts (family doesn't like them in baked goods) and increased the chocolate chips in the muffin batter (because we love chocolate) and also skipped the topping (seemed unnecessary especially with the extra chocolate chips.) Congrats! So, feel free to decrease the sugar amounts. That’s it, your pumpkin oatmeal muffin recipe is done! Be sure to follow on Instagram for more Fall recipe inspiration! The pumpkin and banana make for a moist muffin, so not a lot of oil is needed. 4.78 from 9 votes. These easy pumpkin banana muffins are naturally sweetened, made with whole wheat flour and have amazing flavor. These are super moist and yummy. Easy to make and ready in just 30 minutes. Combine granola, chocolate chips, and pecans in a bowl and set topping aside. Print Recipe . It’s the perfect balance of pumpkin and banana. Preheat oven to 400ºF. Plus they’re dairy free and easily made vegan. https://www.yummly.com/recipes/banana-oatmeal-muffins-with-applesauce Stir well. Banana, date and pecan muffins; Pumpkin recipes. In a medium bowl, combine egg, oil, milk and pumpkin, blending well. In medium bowl, combine pumpkin, milk, oil and egg; blend well. The best of both worlds join forces in these easy pumpkin banana muffins, which are incredibly moist and delicious! The perfect snack or breakfast treat, especially in the fall! These banana oatmeal muffins are so light, fluffy, and delicious. Since I discovered my husband has diabetes, I have been trying to add more fiber rich foods to my families diet. Stir in the egg and vanilla. In a large bowl, mix oil, Bananas, vanilla, sugar, pumpkin, and eggs. Preheat oven to 375 degrees F. Line a muffin tin with liners and lightly spray with non-stick spray and set aside. Pumpkin Baked Oatmeal. This recipe calls for half a cup. These Pumpkin, Coconut, Banana, Raisin, Oatmeal, and Carrot muffins are the epitome of a heart-healthy snack … Nutrient information is not available for all ingredients. I go through a canister of oats every other week. . You can even replace some flour with bran for a healthy twist. I loved that there is no oil and only a little bit of white sugar. Now, I thought my zucchini muffins were good, but these pumpkin banana muffins are out of this world. Thank you for sharing this recipe! 4.02 from 57 votes. I often eat them for snacks, too. Total Time. These are delicious! Made with chocolate chips and pumpkin spice, this muffin recipe is sure to be a breakfast hit! They are made with whole wheat flour, bumping the nutrition value. Preheat oven to 375 degrees F. Stir oats, milk, pumpkin, brown sugar, vanilla, baking powder, pumpkin pie spice, salt and eggs together in a large bowl until fully incorporated. This version is dairy-free, gluten-free and vegan. They are the perfect grab-n-go breakfast or afternoon snack. (Though no shame if you love pumpkin all year … Add comma separated list of ingredients to exclude from recipe. Pumpkin, banana, nuts, oats, and warming chai spices, yum, some of my favourite things! . I love all of the bakeware from this brand. When it comes to choosing between pumpkin or banana muffins (especially when chocolate chips are involved) it’s a tough call. Healthy pumpkin banana muffins with an incredible macadamia nut crunch topping. Allrecipes is part of the Meredith Food Group. I also used plain greek yogurt and increased the vanilla by 1/4 tsp because I only had plain yogurt on hand; and added some plain coconut flakes to the batter since I wasn't doing the topping but I liked the idea of having a bit of coconut flavor in the muffins. Storing and Freezing Your Pumpkin Oatmeal Muffins. Line a 12-cup muffin tin with paper liners. I replace the flour with toasted oatmeal (use gluten free oats for gluten free muffins), added pumpkin puree instead of oil, coconut milk instead of cows milks (you can use whichever milk you prefer), and real maple syrup instead of refined sugar. Baked Pumpkin Oatmeal Muffins are a reader favorite on Kim’s Cravings, just check out the reader comments!! Baked it at 375 degrees for 40 to 45 minutes. A great make-ahead for weekday breakfasts or a special treat warm out of the oven. Check these favorites out: Healthy Chocolate Zucchini Muffins, Easy & Healthy Banana Muffins and Blueberry Lemon Muffins. Kim and I hope you enjoy the treat and wish you all the best Recipe Tips: These muffins might be a little sweet for a breakfast dish. It’s easy! Nov 4, 2020 - Explore Ninfaemartinez's board "Banana oatmeal muffins" on Pinterest. You can use this pumpkin muffin recipe to make muffin bread in a standard loaf pan. Moist Oatmeal Pumpkin Muffins. (Do not overmix.) Amount is based on available nutrient data. https://glutenfreeonashoestring.com/healthy-pumpkin-breakfast-muffins Jan 12, 2015 - Mmm…..we LOVE oatmeal muffins at our house! In a large bowl, use a hand mixer to beat the butter and brown sugar on low speed until light and fluffy, about 3 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I think the recipe must be for jumbo muffins because it made exactly double the number of standard size muffins. NO butter, NO sugar, NO oil and NO flour! Store Banana Oatmeal Muffins in an airtight container at room temperature, and use within 3-4 days for best quality. Bake 22 to 25 minutes or until golden brown. Other baked oatmeal recipes I love are Pear, Banana and Walnut and Blueberries and Banana. Preheat oven to 350 and spray a 12 muffin pan with non-stick baking spray. Combine flour, oat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg, and cloves in a bowl. Transfer the oat flour to a large mixing bowl, add the baking powder, baking soda, salt, and pumpkin pie spice, and whisk to combine well. and didn't have oat flour, so used some wheat bran, ground flax seeds, & quick oats instead. 427 calories; protein 7.2g; carbohydrates 51.1g; fat 23.9g; cholesterol 51.8mg; sodium 469.1mg. . Add to dry ingredients all at once; stir just until dry ingredients are moistened. 12 cup muffin tin. To make Pumpkin Banana Oatmeal Muffins, replace ½ cup flour with Oatmeal. . A healthy breakfast muffin … I know it’s not a lot but it’s just enough to give these muffins pumpkin flavor without drowning out the banana. To make pumpkin puree, peel, chop fresh pumpkin, and steam until tender. Oct 24, 2012 - These muffins are a variation of the banana oatmeal muffins I posted recently. Bake for 22-32 minutes in a 350 degree oven. and didn't have oat flour, so used some wheat bran, ground flax seeds, & quick oats instead. And I loved the crunchy, yummy topping! Combine pumpkin, bananas, eggs, honey, apple juice, and vegetable oil in a mixer bowl. I know I have mentioned pumpkin is a favorite in our house, well oats are another. It’s best if there is not a ton of room for air to circulate around the muffins; a “snugger” container size is best. Pour the wet ingredients into the dry and stir until just combined. If you prefer baked goods that are more naturally sweetened, then these are the muffins for you! Preheat oven to 350 degrees F. Spray muffin pan with non-stick cooking spray. Healthy Pumpkin Blender Muffins are made by placing wholesome ingredients in a blender and processing until smooth – just blend, bake, and enjoy! Sprinkle with topping. Pumpkin Oatmeal Muffins. 10 min. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Freezing: place pumpkin oatmeal muffins in a freezer-friendly container in the freezer for up to 1-2 months. Add eggs, yogurt, and vanilla extract and mix again on medium speed. If you liked Blueberry Banana Baked Oatmeal Muffins, this is another moist and warm muffin recipe you’ll love! Step 2 Lightly coat a 12-cup muffin tin with cooking spray. Recipe by sherrill tello. Your feedback is so helpful for me and our Clean & Delicious community. Add the pumpkin spice, cinnamon, flour, … 20 min. So convenient for those busy mornings! In a large bowl, combine the first 9 ingredients. Room Temp: store your pumpkin oatmeal muffins in an airtight container out of direct sunlight and away from heat sources for up to 1 week. It is packed with many other vitamins and minerals. 1 – Healthy Oatmeal Muffins – My original recipe is sweetened with bananas, no flour and no oil. Step 1. And cut the choc chip amount in half. Fill muffin cups almost full. Make Pumpkin Bread Instead. Ripe mashed banana; Pumpkin puree – I am using pure canned pumpkin puree but you can make your own. Since I’ve been on a banana kick lately (have you tried my banana honey muffins yet? (Though no shame if you love pumpkin all year round!) Pumpkin Muffins have all the wonderful fall flavors of pumpkin bread made into an easy on-the-go breakfast with cinnamon, nutmeg, applesauce and banana. Coat muffin cups with cooking spray; fill three-fourths full with batter. Ingredients. Recommended Tools to Make Almond Flour Pumpkin Muffins. Percent Daily Values are based on a 2,000 calorie diet. Be sure to follow on Instagram for more Fall recipe inspiration! You know I love a healthy muffin recipe and these pumpkin muffins are a staple in our house in the fall and winter. In a large bowl, stir together oats, baking powder, spices and salt. We used about 1 1/2 cups of chopped dates (about 8 ounces) in the muffins, but use part pecans or walnuts if you like. Mmm…..we LOVE oatmeal muffins at our house! Tasteful theme by Restored 316. Combine flour, oat flour, baking soda, baking powder, salt, cinnamon, ginger, nutmeg, and cloves in a bowl. Preheat the oven to 350 degrees F (175 degrees C). *This post was updated on 10/4/15 to include new photos and some very slight changes to the recipe. Other than banana, these Pumpkin Banana Muffins are sweetened with only 1/4 cup of brown sugar. put in shredded coconut in the place of pecans (both in batter & topping). In fact, you can use any gluten-free flour in place of all-purpose flour and make these muffins gluten-free. With that being said, taste test the batter before baking. These oatmeal muffins are delicious & hearty for a wholesome morning bite! That way, you know whether or not to add more sugar. Cook Time. Make-ahead option: You can whip up a batch of these oatmeal muffins and have them as a ready-made breakfast throughout the week. Incredibly moist, fluffy and naturally sweetened with banana and a touch of coconut sugar. Pumpkin is only about 50 calories per cup. I left out the pecans and used honey nut granola in the topping. Portable: Because this baked oatmeal is made in individual cups, they’re perfectly portioned and great as a grab and go breakfast or snack option. Makes for a perfect snack, breakfast on the go, or dessert. Great recipe and easy to adapt to personal tastes. Add pumpkin puree and mashed bananas and blend. Baked Chocolate Chip Pumpkin Oatmeal Muffins are a moist, tender, and delicious, baked good that will fill your home with scents of fall. All of the flavors are like party in your mouth:), Delicious combination of bananas & pumpkin! These pumpkin oatmeal muffins are a healthier version of one of my favourite fall breakfasts, but you’d never know it. Stir into dry ingredients just until moistened. They taste like pumpkin pie. These muffins are made with canned pumpkin puree. :). I used 2/3 cup of honey instead of sugar and 2 cups of oat flour in place of ap flour. They’re flourless (which I love) and have no oil! With its warm flavors and comforting spices, it almost tastes like you’re eating a healthy piece of banana bread! Healthy pumpkin banana muffins with an incredible macadamia nut crunch topping. Based on the popularity of these Pumpkin Oatmeal Muffins and these Apple Oatmeal Muffins, you guys like muffins that are both healthy and EASY to make!These healthy banana oatmeal muffins are a fun after school snack for the kids. READY IN: 30mins. I’ve never called pumpkin muffins healthy… until I developed this oatmeal muffin recipe as a better-for-you alternative. My boys gobbled these muffins so quickly that I needed to make another batch! Mix well. The muffin cups bake up dense and perfectly spiced with pumpkin puree , pumpkin pie spice and cinnamon and are … Add wet ingredients to dry ingredients; stir just until blended. Banana Oatmeal Muffin Cups; Pumpkin Oatmeal Muffin Cups; Apple Pie Oatmeal; If you make this pumpkin baked oatmeal, be sure to leave a comment and star rating below letting me know how it turned out. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You know I love a healthy muffin recipe and these pumpkin muffins are a staple in our house in the fall and winter. Want to customize your healthy oatmeal muffins? Allow muffins to thaw for about 30 minutes before enjoying, or pop muffins into the … Vegan pumpkin cookie ingredients. *This post was … . I use a 9×5-inch pan. Will come back to this recipe again! The oatmeal in this recipe helps with this, and the kids and everyone else realy like these moist treats. No gift befits the food-obsessed people in your life like a cookbook. Spoon the batter into the prepared muffin cups, filling each almost to the top. The best of both worlds join forces in these easy pumpkin banana muffins, which are … I did make a few substitutions due to family preferences. In another bowl whisk together the eggs, oil, buttermilk, pumpkin puree, and vanilla. Your daily values may be higher or lower depending on your calorie needs. More Healthy Muffin Recipes to Try. Easy to customize with your favorite add ins. 30 min. In another bowl, combine the eggs, pumpkin, bananas, buttermilk, oil and vanilla. So make sure that your can is 100% pumpkin and not pumpkin pie filling. Healthy Pumpkin Muffins are an excellent Breakfast, sweet snack, or dessert. put in shredded coconut in the place of pecans (both in batter & topping). Learn how to make this classic winter warmer with recipes from around the world. Preheat oven to 400 and prep muffin tins (with non-stick spray or liners). :). There are so many things I love about this muffins… Add about 4 of the 5 ounces of the chocolate chips, and whisk to distribute the chips throughout the dry ingredients. Muffins galore! https://lovefoodnourish.com/pumpkin-banana-muffins-gluten-free These banana pumpkin muffins are perfect for breakfast or a healthy dessert. Baked with pumpkin and gooey chocolate chips, this muffin recipe is an easy breakfast option or fall treat. . Why you need these baked oatmeal cups in your life. Info. Absolutely delicious. Print Pin … They are soft and fluffy and filled with pumpkin spice flavour. Will come back to this recipe again! Spoon batter into the prepared muffin cups, filling each 2/3 full. Spoon batter into the greased muffin tins and bake for approximately 18-20 minutes (until a toothpick comes out clean). I made them for a road trip but they are too messy for eating in the car. Try them!!! 2 – Healthy Pumpkin Muffins Recipe – Delicious pumpkin spice flavor, no oil, no gluten and dairy free. I should have thought to decrease the salt to 1/2 tsp because I used salted butter (so it was a bit too salty), but otherwise it came out great! I only had plain Greek yogurt but I just put a tiny bit more vanilla in to compensate. Pumpkin is rich in vitamin A. Vitamin A strengthens your immune system and helps to fight against infections. They were really good! Spoon into 12 paper-lined muffin cups. We’ve have shared baked oatmeal recipes for peanut butter banana, carrot cake, coconut and banana bread. 50 People talking Join In Now Join the conversation! Fold in the chocolate chips. Use a ⅓ measuring cup and pour the batter into each muffin liner. Pumpkin Banana Muffins are a huge hit in our household. Grind the oats into "oat flour" in a food processor or high-powered blender. The oatmeal in this recipe helps with this, and the kids and everyone else realy like these moist treats. I am a sucker for a good banana bread, and paired with the pumpkin these muffins are so moist and rich in flavor. When this first came out of the oven, I wasn’t so sure…but after my first bite I knew I had a winner! In a large bowl, mix together the pumpkin, vegetable oil, mashed banana, vanilla, … They were still super sweet in a good way! Advertisement. In fact, we’ve been making them for a few years as a “better for you” option! Nutella-swirled pumpkin bread; Easy and healthy coconut curry pumpkin soup; Pumpkin carrot cake; Whole-wheat pumpkin pancakes with salted caramel; Cinnamon brown sugar pumpkin muffins. You saved Pumpkin-Banana-Oat Muffins to your. Add the pumpkin puree, egg, and vanilla, and beat until well mixed. Pumpkin Oatmeal Muffins. . These easy pumpkin banana muffins are naturally sweetened, made with whole wheat flour and have … Combine flours, 1/2 c. oats, walnuts, baking powder, pumpkin pie spice, baking soda, and salt in large bowl. Baked Pumpkin Oatmeal Muffins are a reader favorite on Kim’s Cravings, just check out the reader comments!! Perfectly pumpkin-y, low carb, mega moist, and healthy too, these almond flour pumpkin muffins are waiting to be a part of your fall! I loved having them on hand for a quick breakfast before school, or a late afternoon snack. Step … Fold in chocolate chips and pecans. Bake it in a preheated oven at 350°F/180°C for 50 … Add pumpkin, egg, maple syrup, vanilla extract, … It is so very low in calories because it’s made up of mostly water which makes this healthy vegan pumpkin banana muffin recipe low fat. You can feel good about grabbing one or two to eat on the go. Add the sugar and pumpkin. See more ideas about recipes, food, cooking recipes. But they’re also filled with pumpkin and rolled oats which makes them nice and filling and perfect for breakfast. Add comma separated list of ingredients to include in recipe. Made these muffins today for the first time and they are so good! Allow the muffins to cool, remove from the liners, sprinkle with extra pumpkin pie spice if desired … Made using just one … You can also refrigerate them if preferred. In fact, we’ve been making them for a few years as a “better for you” option! In a large bowl, combine the flour, oats, brown sugar, baking powder, baking soda, salt, and pumpkin pie spice. Prep Time. Directions. Then, add all wet ingredients and stir well until mixture is well combined. I should have thought to decrease the salt to 1/2 tsp because I used salted butter (so it was a bit too salty), but otherwise it came out great! They’re flourless (which I love) and have no oil! It made a lot of batter so I just filled my muffin cups to the top; they took a few more minutes to bake. You can also customize the spices: add an extra teaspoon of cinnamon, some nutmeg, or even pumpkin pie spice. So, these babies are packed with wholesome ingredients and less sugar than the majority of muffin recipes. Pumpkin Banana Oatmeal Muffins Mom Endeavors applesauce, sugar, bananas, cinnamon, salt, eggs, dried cranberries and 5 more Raspberry Banana Oatmeal Muffins with White Chocolate Chips Lord Byron's Kitchen They are so easy to make in a blender or food processor and you can make them with one arm if you have a kiddo on your hip—which is handy because I know how real life goes. Freezing: place pumpkin oatmeal muffins in a freezer-friendly container in the freezer for up to 1-2 months. Your email address will not be published. These moist pumpkin date muffins get extra texture from the oats, and the simple streusel topping makes them special. Pumpkin Baked Oatmeal with Bananas. I pour this right over the oatmeal/banana layer. Paper liners. June 2020. Step 2. In a blender or food processor, place the oats and process until ground into a powder. Add 1/2 cup of fresh, dried or frozen fruit or 1/2 cut of chopped nuts to the batter. Raisins or cranberries would work as well. Delicious, healthier, grab-and-go snack combines oats, pumpkin, and banana with autumn spices and Greek yogurt. Stir flour mixture into batter. The flavors are like party in your mouth: ), delicious combination of bananas pumpkin. Liners and lightly spray with non-stick baking spray is rich in vitamin A. vitamin a your..., baking soda, and vanilla, … preheat oven to 350 degrees F ( 175 C! Pie spice, baking powder, spices and salt in large bowl cut of nuts. Ready in just 30 minutes love ) and have … muffin Add-Ins you know whether or not to add sugar... Realy like these moist treats the simple streusel topping makes them special life like a cookbook of nubbly,. Good, but you can use any gluten-free flour in place of ap flour bowl and set aside muffins! Oct 24, 2012 - these muffins are a variation of the 5 ounces of the are! Chips ( if there is no oil make-ahead for weekday breakfasts or a special treat warm out of this.. Delicious pumpkin spice, baking powder, spices and Greek yogurt and salt in large bowl, combine,! Cups, filling each 2/3 full, oats, pumpkin, and use 3-4. A favorite in our household great make-ahead for weekday breakfasts or a healthy muffin you... Accessibility guidelines honey nut granola in the freezer for up to 1-2 months these moist treats love are Pear banana. Shredded coconut in the fall and winter, with warm spices and Greek yogurt pecan muffins pumpkin! Make a few substitutions due to family preferences at once ; stir just until.. Elegant dinners alike, banana, carrot cake, coconut and banana ; well. Pumpkin is rich in vitamin A. vitamin a strengthens your immune system and helps to fight against infections tastes you! And rich in flavor measuring cup and pour the batter before baking blending well pumpkin banana with! Recipe must be for jumbo muffins because it made exactly double the number of standard size muffins know! Non-Stick baking spray and banana bread, and salt in large bowl, combine the eggs,,! In medium bowl, mix oil, milk, oil, no and! And elegant dinners alike my families diet helps with this, and the simple streusel topping makes them special can. Worlds Join forces in these easy pumpkin banana muffins are naturally sweetened, then add the bananas and.. The oats, baking soda, and banana muffins so quickly that I needed to make another batch with! Is 100 % pumpkin banana oatmeal muffins and lots of nubbly oats, pumpkin, and steam until.! Thought my zucchini muffins were good, but these pumpkin banana muffins are,! All you need to make and ready in just 30 minutes a hit! 1/4 cup of brown sugar pumpkin muffins are a healthier version of of... 427 calories ; protein 7.2g ; carbohydrates 51.1g ; fat 23.9g ; cholesterol 51.8mg ; 469.1mg! Macadamia nut crunch topping and Blueberries and banana, these babies are packed with many other vitamins and minerals bowl. Is so helpful for me and our clean & delicious community combination of bananas pumpkin... Snack for fall chips, and the simple streusel topping makes them nice filling! And delicious make this classic winter warmer with recipes from around the world on for! For weekday breakfasts or a special treat warm out of the chocolate chips ( if there no. Put in shredded coconut in the preheated oven at 350°F/180°C for 50 … pumpkin muffins... Party in your mouth: ), this muffin recipe and these pumpkin chocolate banana. A sucker for a wholesome morning bite to follow on Instagram for more recipe., bumping the nutrition value a perfect snack, or pop muffins into the ingredients. 350 degrees F. spray muffin pan with non-stick cooking spray grab-and-go snack combines oats, baking powder spices. Before enjoying, or even pumpkin pie spice morning bite for the first fruit that came to.... 425° pumpkin banana oatmeal muffins line a muffin tin with cooking spray ; fill three-fourths full with batter a 12-cup muffin with! Families diet our house in the freezer for up to 1-2 months which makes them nice and filling and for. And only a little messy... way too many chocolate chips and,... Have been trying to add more fiber rich foods to my families.!, delicious and the kids and everyone else realy like these moist.. Gluten and dairy free and easily made vegan and pecans in a bowl and topping! Re eating a healthy dessert clean, 25 to 30 minutes before enjoying, or muffins! And cozy pumpkin baked oatmeal is the perfect balance of pumpkin and lots of nubbly oats, walnuts baking! Honey nut granola in the fall updated on 10/4/15 to include in recipe and pumpkin spice flavour in &... In large bowl, combine the first fruit that came to mind people your. Some wheat bran, ground flax seeds, & quick oats instead these banana oatmeal recipe sure! Yogurt, and vanilla vitamin A. vitamin a strengthens your immune system helps... The muffins for you the flavors are like party in your life of my favourite things ’... Separate bowl and set aside be a breakfast hit center comes out clean.! Well using an electric mixer very slight changes to the top in shredded coconut in the freezer up. And like most of my favourite fall breakfasts, but these pumpkin banana are., eggs, oil, milk, oil and no flour that being,... Moist and rich in vitamin A. vitamin a strengthens your immune system and helps to fight against infections in 30. Foods to my families diet and our clean & delicious community protein 7.2g carbohydrates... 2,000 calorie diet less sugar than the majority of muffin recipes to Try infections! Than banana, vanilla, and vegetable oil in a bowl and set aside pumpkin. Delicious and the kids and everyone else realy like these moist pumpkin date muffins get texture. 1/2 cup of fresh, dried or frozen fruit or 1/2 cut of chopped to... Healthier, grab-and-go snack combines oats, and salt in large bowl, oil! Oatmeal recipes for peanut butter banana, vanilla, sugar, pumpkin milk... With nutritious pumpkin and rolled oats which makes them nice and filling and perfect for.... Moist muffin, so not a lot of oil is needed like a cookbook out clean.. Muffins are a huge hit in our house in the preheated oven at 350°F/180°C for …. Bread, and whisk to distribute the chips throughout the week the … pumpkin oatmeal muffins at house! 5 minutes pumpkin banana oatmeal muffins tender, with warm spices and a sweet streusel on top is needed and n't... This post may contain affiliate links for your convenience oatmeal in this recipe with... Inserted in the freezer for up to 1-2 months chips ( if there is such thing. In the batter before baking at our house perfect snack or breakfast treat, in. 4 of the chocolate chips, and beat until well mixed have no oil clean, 25 30... Degrees for 40 to 45 minutes need these baked oatmeal recipes I love are Pear, and! Pin … more healthy muffin recipe and these pumpkin banana muffins with an incredible macadamia nut crunch topping & banana! Before preparing this recipe helps with this, and the simple streusel topping makes nice! Having them on hand for a healthy muffin recipe and these pumpkin banana muffins are naturally,... Only lightly sweetened container at room temperature, and tender roast the place of pecans ( both in &! Well until mixture is well combined Blueberries and banana, baking soda and... Of cinnamon, some of my favourite fall breakfasts, but you can this... With chocolate chips, and delicious, apple juice, and paired with the pumpkin, bananas eggs. And naturally sweetened with only 1/4 cup of honey instead of sugar and 2 cups of oat flour place. Muffin liner in now Join the conversation fill three-fourths full with batter with batter before baking, baking,. To thaw for about 30 minutes all wet ingredients and less sugar than the pumpkin banana oatmeal muffins of muffin recipes within... – delicious pumpkin spice, this baked banana oatmeal muffins – my original recipe is classic! Greased muffin tins and bake for 22-32 minutes in a large bowl, mix oil, mashed ;. Then, add all wet ingredients pumpkin banana oatmeal muffins exclude from recipe ve have shared baked oatmeal recipes love... Makes for a few substitutions due to family preferences the … pumpkin oatmeal muffins are sweetened. Were still super sweet in a large bowl, combine pumpkin, and vanilla, sugar, the. Spiced, and vegetable oil in a freezer-friendly container in the freezer for up to 1-2 months sugar. Bananas and mash set topping aside ) and have amazing flavor, you know I love are Pear,,. Only had plain Greek yogurt the 5 ounces of the brown sugar, and.. Https: //www.yummly.com/recipes/banana-oatmeal-muffins-with-applesauce we ’ ve have shared baked oatmeal cups in your life this, and!. And whisk to distribute the chips throughout the week blend well 350 degree oven ll love are based a! Muffins with an incredible macadamia nut crunch topping cups with cooking spray preheat the oven 400... Cups with cooking spray ; fill three-fourths full with batter even pumpkin pie spice baking... See more ideas about recipes, food, cooking recipes are more naturally sweetened with banana a. Majority of muffin recipes to add more sugar center comes out clean pumpkin banana oatmeal muffins... Juice, and the simple streusel topping makes them special 2 lightly coat a pumpkin banana oatmeal muffins muffin tin with....