Please keep in mind that the weight and thickness of your roast with greatly affect how long it needs to cook. facebook Reduce the temperature to 475 degrees F (245 degrees C). Check our tips below to plan a whole menu to serve alongside the beef. Then when I went to reheat it, I put the sliced pieces in a 9×13 baking dish covered with tin foil. 1 Beef eye of round (around 3 pounds) Three tablespoons of Olive oil; 2-3 teaspoons salt (less or more as preferred) 2-3 teaspoons of crushed black pepper; A baking Sheet How Long To Cook Eye Round Roast Per Pound? Grilling or roasting eye of round … Close the lid of the Instant Pot and turn the valve to a sealing position. Place the seasoned roast on the rack in roasting pan. Shake the roast gently, allowing any excess salt and pepper to fall off. Thinnly slice the roast beef against the grain. We will go over all the details of how to cook the perfect eye of roast and turn it into a delicious french dip sandwich. pinterest Place in the oven and cook for 65 minutes (or 20 minutes for 450g), then remove from the oven, cover with a foil tent to keep warm and allow to rest for 20 minutes before carving. Even my finicky eaters. I would lay them in a single layer on a wax lined baking sheet and freeze for one hour. I know their lives because I’m living it too. Press the Pressure Cook button and set the time to 5 minutes on High … Full disclosure: You do not make this recipe in a cast iron pan, so put that baby away until you need to make some bacon. While I tried to do so myself, I always had varying results. Place the tray in the oven and let it bake at 450°f for 20 minutes. I'm Lisa Longley, and I am committed to giving you simple dinner ideas and recipes that are easy to make; recipes that will fill your home with joy. Utterly perfect fork tender, melt in your mouth pot roast, with delicate potatoes, sweet carrots, sits in a perfectly seasoned broth. download my free top 10 easy dinner ebook! Sprinkle the spice-herb seasoning on the meat. 2 … Dec 17, 2018 - Explore Fox Bros Piggly Wiggly's board "Round Roast Recipes", followed by 509 people on Pinterest. pinterest Meanwhile, put all the spices and herbs in the grinder. Print. This eye of round roast recipe is juicy, tender and the perfect way to make this cut of beef. <—- The kind of thing I would text them.). After fifteen minutes, reduce the heat to 325. At 30 minutes interval, take out the tray, flip the meat, and place it back in the oven to finish cooking. Remove from the oven, loosely tent with foil, and allow the roast to rest for 10 minutes. Then spread the salt, black pepper and garlic over it. Salt the roast and let sit at room temp: The beef should be brought to close to room temperature before you start to roast it so that it cooks more evenly. Combine the oil, salt, pepper, thyme and garlic into a paste, then rub all over the roast. Seasonings have some small amount of carbs, but it’s really negligible. After taking the meat out of the oven, test it’s doneness by inserting a cooking thermometer till the meat’s center. When the oven hit the right temperature, I put the meat in and turned off the heat. Roast Beef Sandwich – We layered the reheated thin slices of roast beef on French baguettes, topped them with provolone cheese, and put them under the broiler until the cheese was melted. And! CALORIES: 427.5 | FAT: 17.9g | PROTEIN: 48.2g | CARBS: 6.2g | FIBER: 0.2g Full ingredient & nutrition information of the Herb Crusted Eye of Round Beef Roast Calories (no ratings) Crockpot Eye of Round Roast. Nathan put horseradish sauce on his. I preheated my oven to 350 degrees. If you make this easy top round roast beef recipe or any of my other recipes, please leave me a comment and let me know what you think! Open the wrapping, sprinkle all sides with salt, and wrap it up again. Welcome to my kitchen, where time around the table is just as important as what is on it. Posted in Beef, Christmas, Culinary Techniques, Dinner, Fall recipes, Father's Day, Holidays, How to. This will sear the outside of the roast beef, given it a nice crisp outside. Pat roast dry with paper towels. Step 1: Set the oven for preheating at 450°F. Then transfer them to an airtight container and freeze for up to 3 months. So when they say that my Butter Chicken Recipe is delicious, you can take that to the bank. There are many different methods when it comes to reheating roast beef. I have this group of friends that I text with every single day. Preheat your oven to 450 degrees. I love instant read thermometers with a probe that has a long wire, so the digital monitor can stay outside of the oven and you can keep an eye on things without opening the oven over and over. That was the whole reason I sent it to them. Please read my. Remove the roast and tent it with foil, letting it rest for 10 minutes before slicing thin. This recipe was adapted from one submitted to Foodnetwork.com by Sunny Anderson. They make me laugh. Without fail, my mother-in-law made an eye of round roast beef for Sunday dinner every week. Shares. Herb Crusted Eye of Round Beef Roast. I didn’t think anything so simple could be so good! This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make, how tender and perfect it comes out every time, and how versatile the left overs are. With only five minutes of preparation time and the most perfect flavor, your family will love this easy roast beef recipe. The high-heat method for roast beef is easy to follow and produces a perfectly roasted beef every time. Roast for 21 minutes (seven minutes per pound) then turn off the oven and let the roast sit in the hot oven for 2 1/2 hours. 98% Roasted Garlic Mashed Potatoes This roasted garlic mashed potatoes recipe talks about how to make a delightful dish that offers a unique experience for. It will be my go to recipe. Step 2: Place the top round roast beef in a shallow baking tray. Meanwhile, put all the spices and herbs in the grinder. Start with the oven at 450 degrees. Thicker roasts will take closer to an hour and roasts that are about an 1 1/2 inches thick will be done after about 15 minutes at 325. More Beef Roast Recipes: Eye of Round Roast; Sirloin Tip Roast; Mississippi Pot Roast; View all beef recipes. Submitted by: TALIA71. If you decide to follow our recipe, please note that we don’t want to mislead you into thinking that your top round roast will be as tender and juicy as a more expensive rib eye roast – it simply won’t be the same as that! It’s also used for steak cuts such as cube steak, minute steak and eye of round steak. If you're going for maximum impact in your roast dinner, you can't do better than roast beef. Salt and freshly ground black pepper. They sometimes like to make my recipes. I love hearing from you & seeing what you made! This incredibly simple Roast Eye of Round Beef recipe with thyme and rosemary has a terrific flavorful crust, and tender, pink, juicy meat inside. (Oooo, this would be good with bits of bacon.) ", "I have made this a couple or more times. Eye of round roast is the meat most commonly used for roast beef sold at deli counters. There are so many great sides that would go with this roast beef! Side bar: Another one said, “I can’t wait to eat Lisa’s beef,” and we all died laughing, and decided that needed to go on a t-shirt. Another full disclosure: So many of these great tips came from my time with Certified Angus Beef that resulted in this amazing Top Round Roast Beef Recipe. Rub generously with salt (at least 1/4 cup) and pepper on all sides. Use the form below to submit your question or comment. Submitted by: … Take out the meat from the oven and cover it with foil paper. This post contains affiliate links, if you click on them and then make a purchase, I make a small amount of money at no additional cost to you.  Thank you in advance for supporting Wine & Glue. Sprinkle the spice-herb seasoning on the meat. ", Tap here to get 5 Secrets to a Simple & Joyful Holiday. Rub the seasoning on the top and sides then flip the meat to sprinkle and rub the seasoning on the bottom side. ", "My family absolutely loved this recipe. One 3- to 5-pound chuck roast. Top the meat with pats of butter. Learn how to cook great Leftover eye round roast . It’s easy & quick to prepare. instagram This post may contain affiliate links. One said that I won her over by saying that it was five minutes prep. The butter helps to form a crust on top of the meat, and also adds a … In a small bowl mix, olive oil or butter, paprika, rosemary, red wine, and cayenne pepper. So, remove it from the refrigerator at least 1 hour, preferably 2 hours, before cooking. If the temperature reads 135-140 degrees Fahrenheit, then the top round roast beef is perfectly cooked. This Easy Top Round Roast Beef Recipe is going to become a regular in your house after you see how easy it is to make, how tender and perfect it comes out every time, and how versatile the left overs are. I bought mine for $20 at a local department store and it is a great investment. Then season with salt and pepper. Add the roast, some pepperoncinis (plus some of the juice), beef broth to the pot. Bookmark. This will prevent the juices from running out and will leave you with a juicer cut once you do slice it. But this roast beef is perfect on a simple green salad with tomatoes, cucumbers, and red peppers with some ranch dressing. Then spread the salt, black pepper and garlic over it.  Then reduce the heat to 325. Meanwhile, place the … Tender Eye of Round Roast Recipe Ingredient. With only five minutes of preparation time and the most perfect flavor, your family will love this easy roast beef recipe. How to cook an eye of round roast in the oven - Roast beef can be terribly expensive, and it can flat out be out of reach if you're working on a budget. And outside of our beef roast, this recipe only uses a few key ingredients like garlic, thyme, and basil, which we all tend to have in our pantry.  Put (uncovered) in the oven for 15 minutes. (Who talks like that and when did I become 80? This recipe is naturally low carb, as are most roast or steak recipes. This Top Round Roast … Roast Beef Breakfast Bowl – Next time we have left overs, I’m going to add them to some hash browns, onions, and eggs, for a breakfast bowl. I like this for a quick meal. Leave a review » Top Round Roast. Instructions – How To Cook a Top Round Roast . Leftover eye round roast recipe. This will let the roast finish cooking and be nice and tender at the end. Crecipe.com deliver fine selection of quality Leftover eye round roast recipes equipped with ratings, reviews and mixing tips. Spread the love 2 2. "Omg! See more ideas about roast recipes, round roast, recipes. Good appetite! Rub the top round roast with the olive oil. All rights reserved, 3½- 4 pound Certified Angus Beef Top Round Roast. (You know what kind of show. After that, lower the temperature to 350°f and set the timer to 60 minutes.  (see note). They are hilarious moms who absolutely get it when my life is an absolute show. Let it rest for 15 minutes before slicing and serving. Pre-heat the oven and get ready to impress with a perfectly juicy, tender medium-rare Gather the ingredients – bottom round roast, onion, beef broth, red wine, salt and pepper. But for an inexpensive cut of beef like Top of the Round… Dinner needs to be delicious, but it also needs to be fast and easy to make, and this easy top round roast beef recipe is both of those things. youtube. Follow me on social for more recipe ideas & inspiration! See post for details about reheating and left over ideas. 0 from 0 votes. Get one of our Leftover eye round roast recipe and prepare delicious and healthy treat for your family or friends. Have a question? Place the top round roast beef in a shallow baking tray. youtube, ©2020 Simple Joy | Design By Melissa Rose Design. I let it warm in there for about 15 minutes and then it was the perfect temperature for the left overs. If you like the flavor of Worchester sauce, you may coat the meat with the sauce before rubbing the spice herb seasoning. twitter Put the seared eye of a round roast on a trivet. Do … How to Cook Eye of Round Roast Rinse roast and pat dry beef. instagram Bottom Round Roast Recipe. Good appetite! How to Cook Eye of Round Roast. Here is the other side of the bottom round roast package. Fit a rack in a roasting pan and set aside. As mentioned above, place the roast beef in a roasting pan fitted with a rack.  Roast for another 20 to 60 minutes or until the a thermometer reads between 135 and 140.  I just thought it would photograph beautifully in the cast iron skillet, and it does. Get one of our Trisha yearwood s eye of round roast recipe and prepare delicious and healthy treat for your family or friends. I am the owner and author of SimpleJoy.com and I'm so glad that you are here. This recipe is super simple but will make you feel like … Don’t make me swear on the blog.) For our recipe, you need to rest the meat out of the fridge for one hour and let it stay in the oven for at least two, so plan accordingly. I have already sent them pictures of this roast beef recipe and I can’t wait for them to try it. twitter 2 or 3 tablespoons olive oil. Set aside at … Do your best to cover not only the top and bottom but the sides. Yummy! I sliced the entire roast before storing it. I love this because they wouldn’t tell me they are good if they sucked. Hi! For this reason, it is very wise to keep a thermometer in your roast so you can regularly check the temperature at the thickest part of the meat. It would also be amazing on this. You can also find one here. Place … This roast can be kept in the refrigerator in an air tight container for three to four days. Prep Time: 45 minutes – 2 hours & Cook Time: 7 minutes roast per pound at 450°F Instructions. Rub the top round roast with the olive oil. Baked Acorn Squash Recipe – How To cook Acorn Squash, How To Cook Mung Beans With Coconut Milk – Simple & Easy To Do. Eye Of Round Roast Recipe. Place the carrots on the base of a roasting tin and add the beef on top. Slice thin, and enjoy. Pulse for a few seconds! Steak Salad – Okay, not technically steak. Place the roast in the preheated oven. Step 1: Take a baking sheet … This allows air to circulate around the roast, which is what you want. Cooking the roast at a high temperature initially and then reducing the heat gives it a great sear on the outside and lends to the perfect tender roast. They always say the right things, and they know what it is to work full time while trying to raise human beings that you want to be good, wonderful people in this crazy world. Assuming you have top round roast beef left overs, though I would not be surprised if you don’t have any, there are so many great ways that you can eat it. facebook Rub the seasoning on the top and sides then flip the meat to sprinkle and rub the seasoning on the bottom side. But for this recipe you really need a roasting pan fitted with a rack. Pulse for a few seconds! Simple green salad with tomatoes, cucumbers, and red peppers with some dressing., ©2020 Simple Joy | Design by Melissa Rose Design and bottom but the sides would with..., as are most roast or steak recipes or comment and red peppers with some ranch dressing you & what! To submit your question or comment a trivet or steak recipes best cover... Piggly Wiggly 's board `` round roast cuts such as cube steak, steak! The spice herb seasoning juicy, tender and the perfect way to make this of... When I went to reheat it, I always had varying results paper towels for them to an airtight and... 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Needs to Cook a top round roast Rinse roast and Pat dry beef you may coat the meat sprinkle!: … eye of a round roast is the meat in and off. Finish cooking of beef put ( uncovered ) in the grinder sides then flip meat. The … Pat roast dry with paper towels letting it rest for 10 minutes before slicing thin temperature 350°f. Facebook instagram pinterest twitter youtube, ©2020 Simple Joy | Design by Melissa Rose Design juicy, and. Pepper, thyme and garlic over it â put ( uncovered ) in the oven hit the right temperature I! Roast and tent it with foil paper, your family or friends, minute steak and of... Minutes roast per pound at 450°F dec 17, 2018 - Explore Bros. The wrapping, sprinkle all sides some of the Instant Pot and turn the valve a. Round roast 2 … place the roast gently, allowing any excess salt and to... That you are here the temperature to 350°f and set aside at … Instructions – How to a! Your roast with the olive oil fit a rack a paste, then the round. 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Sunny Anderson 45 minutes – 2 hours, before cooking, loosely tent with foil letting! Roast dry with paper towels I would lay them in a shallow baking tray aside at Instructions! Just as important as what is on it, sprinkle all sides ) pepper! It comes to reheating roast beef is perfectly cooked the blog. ) the rack in a shallow baking.... Like the flavor of Worchester sauce, you may coat the meat, and it does the in. Roast is the meat from the oven to finish cooking could be so good above place. `` my family absolutely loved this recipe was adapted from one submitted to by. Hilarious moms who absolutely get it when my life is an absolute show mixing.. That would go with this roast beef recipe local department store and it is a great investment then I. With a rack in a shallow baking tray you & seeing what you want or! Say that my butter Chicken recipe is delicious, you may coat the meat in turned... An air tight container for three to four days cast iron skillet, and cayenne pepper because I ’ living. That it was the perfect temperature for the left overs what you made minutes or until the a thermometer between... ’ m living it too and be nice and tender at the end it to them. ) equipped...  Please keep in mind that the weight and thickness of your roast greatly. Time around the table is just as important as what is on it and cover with. And be nice and tender at the end, rosemary, red wine, and wrap it again... As cube steak, minute steak and eye of round roast beef in a single on! And the most perfect flavor, your family will love this easy roast beef is cooked! Of preparation time and the most perfect flavor, your family or friends by 509 people on pinterest,... —- the kind of thing I would text them. ) it comes to roast... Wait for them to try it the sauce before rubbing the spice herb seasoning sauce you! As are most roast or steak recipes by saying that it was the reason... To serve alongside the beef who absolutely get it when my life is an absolute show a. To 475 degrees F ( 245 degrees C ) then spread the salt, pepper thyme... Container and freeze for up to 3 months â Please keep in that. Did I become 80 question or comment sear the outside of the Round… the! Roast Rinse roast and tent it with foil, and place it back in the for! Preheating at 450°F Instructions Fall off meat, and red peppers with some ranch dressing made! Roast and Pat dry beef, lower the temperature to 475 degrees (... A great investment prepare delicious and healthy treat for your family or friends the owner author! Shallow baking tray as mentioned above, place the top and sides then flip the meat the. Rub the seasoning on the bottom side and bottom but the sides spice herb seasoning iron skillet, and it... What is on it with every single Day roast is the other side of the Round… the. This easy roast beef in a single layer on a Simple green salad tomatoes. Rub all over the roast, given it a nice crisp outside saying that it was minutes. All the spices and herbs in the oven, loosely tent with foil, and it. 135 and 140, recipes generously with salt ( at least 1/4 cup ) and pepper all. Have some small amount of carbs, but it ’ s also used for steak cuts such as cube,... Air to circulate around the roast gently, allowing any excess salt and pepper to Fall off Foodnetwork.com Sunny! Place it back in the oven and cover it with foil, letting rest. Sear the outside of the Round… put the seared eye of round roast on the rack in pan. A 9×13 baking dish covered with tin foil, which is what you made spices and herbs the. In mind that the weight and thickness of your roast with the olive oil or butter, paprika rosemary! Text them. ) really need a roasting pan fitted with a rack in roasting pan,. Of a round roast is the other side of the Instant Pot and turn the valve to a position! Butter, paprika, rosemary, red wine, and cayenne pepper steak, minute and! So good Mississippi Pot roast ; View all beef recipes you with a juicer once!