Add eggs to a large bowl, add milk and salt and whisk until well combined. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. Add the cooked mushrooms and shredded cheeses. This is the most amazing and delicious quiche I've ever made, and I've made a ton of quiche. I should note that while quiche isearly 13. Preheat the oven to 400 F and begin by preparing the pie crust. Preheat the oven to 350 degrees F and spray a 9inch pie dish with cooking spray. Seasoning: salt and pepper Vegetables: fresh baby spinach leaves and scallions Other: 4 slices of cooked and crumbled bacon Bake pie shell for 10 minute or until crust is golden brown. A small salad really fills out the meal for dinner. Still great! ... Mushroom Spinach Quiche with Smoked Tofu Vegan.io. I substituted half a chopped onion and 2 minced garlic cloves for the onion and garlic powder and just sauteed with the mushrooms. I might also use diced onion and garlic, as some reviewers have suggested. Crazy good Mushroom Asparagus Crustless Quiche that you must try! Thanks for the great recipe; we all agreed that I should make it again, soon. Add eggs to a large bowl, add milk and salt and whisk until well combined. Use a good quality shortcrust pastry for best results. For us, Quiche will now be a staple for any brunch, and this Spinach, Sausage, Mushroom, Cheese Quiche is the perfect addition. Our full disclosure is available for viewing under About. I also did not have cheddar on hand but had monterey jack so I just used that. Quiche is the perfect choice for breakfast or brunch. Add garlic and cook for 30 seconds. Pour into prepared pie dish. Roll pie crust out to about 12 inches. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Disclosure: This post may contain affiliate and/or sponsored links. Preheat the oven to 375˚F. You need to melt it to bring out the flavor and gooey texture though. Best Vegan Spinach Mushroom Quiche This delicious, easy, plant-based quiche recipe is as good as it gets! Thank you for sharing, hrgdane, and this recipe is destined to be a winner on this site. https://www.bhg.com/recipe/eggs/spinach-and-mushroom-quiche Amount is based on available nutrient data. Best quiche I ever made. Will try with cheddar next time. Add mushrooms; cook and stir 10 min. A recipe that you’ll come back to time and time again…yum! You saved Simple Crustless Spinach and Mushroom Quiche to your. Any excuse I have to make my buttery, flaky pie crust, I do it. I made it as written, and while edible, I found it a little too sour (as in sour cream). I stumbled on this gem of a recipe for spinach quiche on Deb’s Smitten Kitchen blog ten years back and would almost make it every other week. I love the crust as it’s more filling and it adds extra flavor. In a large bowl, whisk together mayonnaise and almond milk until smooth. A simple quiche that doesn't require a great deal of time to prepare but still has good flavor. Add comma separated list of ingredients to include in recipe. The only change next time would be to adjust the seasonings a little for our personal preferences and be a bit more liberal with the hot sauce. When I've made crustless quiche's in the past, they tend to puff while baking & fall while cooling. The top should be golden brown and filling set. To easily view all the blog recipes, follow along on Pinterest! shallots, cream, nutmeg, ground black pepper, olive oil, shortcrust pastry and 4 more Spinach, Tuna, and Mushroom Quiche O Meu Tempero In a bowl, whisk together the eggs, milk and Parmesan. Fantastic. Fit pie crust into a 9-inch pie dish. Bake the Spinach Mushroom and Feta Crustless Quiche in a preheated 350 degree oven until it is golden brown on top and the center is no longer liquid. Gently combine spinach, mushrooms, onion and feta cheese in a separate bowl. Some were too watery and others...Read On → It was easy to prepare before baking as well which is important to me. You have crust, eggs, cheese, vegetables and/or meat. Like previous commenters I sauteed the mushrooms with minced garlic. Comment document.getElementById("comment").setAttribute( "id", "a2b370f143f88bc0c675502ffc38fedd" );document.getElementById("c32a1b0337").setAttribute( "id", "comment" ); Notify me via e-mail if anyone answers my comment. 6 drops hot pepper sauce, or more to taste, ½ (10 ounce) package frozen chopped spinach, thawed and drained, Back to Simple Crustless Spinach and Mushroom Quiche. Gently place in a 9-inch pie pan. Let cool and squeeze out as much liquid as possible. Mix in parmesan, garlic powder, salt, and pepper. Refrigerate while preparing filling. I suppose a spinach and cheese quiche is one of those indispensable French recipes, that every French person has in their arsenal. Total Time 3 hours 45 minutes. This spinach quiche is made easy by using frozen pie crust, and is filled with mouthwatering flavors like gruyere, ham, bacon, and mushrooms! Light mayo. Add shredded cheese, ham and spinach and mushroom mixture. It takes just a few minutes of active prep time and about 30 minutes in the oven, so it's ideal for rushed breakfasts, lunches, or dinners. tub) based on several reviewers feeling it was a tad sour tasting. Preheat oven to 200 C / Gas 6. Turn the heat on to medium-high and saute the mushrooms until they release all of their moisture and no more water remains on the bottom of the pan (5-7 minutes). As a French, quiches and savory pies have no secrets for me anymore. Preheat oven to 325 degrees F. Heat oil in a large nonstick skillet over medium-high heat. Also, it took mine a full hour in the oven to be ready to eat. If you’ve never given it a try, I highly recommend the brand Daiya. Add mushrooms, cook until golden, about 8-10 minutes. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Remove from the pan My Spinach Onion Mushroom Quiche covers all the bases. It’s delicious and can be served for either breakfast, lunch or dinner. Stir then cook another 3 to 5 minutes or until mostly golden brown on all sides. I made it lower in fat and was still blown away. Vegetarian Walnut Slider Burgers - Better Than Meat! But really, a quiche is a french tart that is filled with eggs, cream, cheese, veggies, and meat (or meatless). Cook Time 45 minutes + Chilling Time for Crust 2 hours. Add in the sliced mushrooms, spreading them out to make a single layer. Directions. pie plate; flute edge. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. The only thing I changed was subbed Greek yogurt for the sour cream, and included a chopped onions with the mushroom, omitted the onion powder, and added a tablespoon of ground mustard. Dairy-free cheese, also referred to as vegan cheese, is made of either nuts or oils. Whisk together eggs, salt, pepper and heavy cream; stir in cheese set aside. Pour egg mixture over the top. Dairy-free cheese is so good these days, especially when melted! Add mushrooms in an even layer; cook, undisturbed, until browned on the bottom, about 4 minutes. I promised that I’d post more of the vegetarian recipes that I’ve been cooking and this is a staple in our home. Ingredients of this Crustless Quiche. Pour the egg mixture on top. Bake in the preheated oven until lightly browned and a toothpick inserted into the middle of the quiche comes out clean, about 45 minutes. Thaw and drain spinach, pressing out as much liquid as you can. In a bowl, you’ll combine eggs with seasonings and four cheeses! This is FABULOUS! Spinach Pie Ok so it may not look like the spinach pie you might remember from a bakery, a stuffed dough with spinach it, but it is a delicious spinach “pie”. This spinach quiche is ready in a blink of an eye! Preheat oven to 350°. You can substitute with other nut milks like cashew if you prefer. Saute onions for 2 minutes until translucent and add sliced mushrooms. Stir, pour, and bake. I can’t stress how much I love this quiche. Please read our. Don’t be afraid to make a quiche, they really are simple, especially if you buy … This Spinach Mushroom and Feta Quiche come together with minimal ingredients which is another reason why I love it. (Privacy Policy) *. It was certainly easy. Remove the foil, and bake for an additional 15 minutes. I was fridge-raiding to use up my overstock of eggs but didn't have all the ingredients so I used different cheese (mozzarella and a basil/tomato white cheddar mixed) and threw in a little Sopressa for kicks and this quiche turned out better than most I've purchased at bistros. Cook until spinach just starts to wilt if using fresh or until heated through if using frozen. Put the creamy and savory in your next mushroom-spinach quiche with Italian dressing and cubes of cream cheese. This easy, tasty Spinach Mushroom and Feta Crustless Quiche is low on carbs and big on flavor. In a large bowl, whisk eggs, cream, salt and pepper until blended. Update Note (Dec 2019): We use our 11″ tart pan when we make quiche, as quiche is so much easier to slice up when you can just pop it out of its pan first! Thanks Linda, Your email address will not be published. Bake in preheated 400 degree oven for around 45 minutes. It is delicious as it stands - the texture is so smooth and it is very, very rich. Melt butter in a skillet over medium heat; cook and stir sliced mushrooms until tender, about 5 minutes. Bake, uncovered, until puffed and set, about 30 minutes. Thanks very much! This Bacon Spinach Mushroom Quiche Pie is loaded with veggies, cheese, and bacon – a totally complete, filling breakfast dish.This Bacon Spinach Mushroom Quiche Pie a little fancy, but still simple to make, so it’s perfect for Mother’s Day brunch, a bridal shower, or when you have company over!. Add spinach (If you are using frozen spinach, thaw it and squeeze out excess liquid before adding to skillet.) Add any of your favorite vegetables for color and extra pizzaz. This is ALMOST a real 5 star recipe, quite unlike any crustless quiche I've ever made. Set aside. It's filled with sweet wild mushrooms and savory Gruyère cheese. Cool at least 5 minutes before cutting into … Added 1/4 red bell pepper, 1 large carrot, 1/4 Vidalia onion, 2 cloves garlic, and the entire (10 ounce) package frozen spinach. Remove from oven and allow to rest 10 minutes before slicing. Meanwhile, heat dressing in large skillet on medium-high heat. Spread spinach out in the pie crust. Baked in a flaky homemade crust, filled with vegan cheeses, fresh spinach, mushrooms and no tofu. « Small Home Design – A California Rental Bungalow, The Style Showcase 26 | Weekly Schedules & Daily Inspiration ». A quiche is typically a tart with buttery pastry and an egg and cream filling. Feel free to substitute or include additional vegetables like sauteed peppers, zucchini and tomatoes. Store any leftovers in the fridge for 5 or 6 days, but I doubt that it will remain that long! Sprinkle the sautéed mushrooms on top of the spinach, followed by the crumbled feta. or until mushrooms are tender and until no liquid remains. Combine the eggs and milk and set aside. Drain excess liquid, if necessary; set mushrooms aside. Absolutely LOVE this! If you’re in the mood for something different, you can also check out my recipes for quiche provencal , which is chock full of vegetables and goat cheese, or my prosciutto and artichoke quiche , which has a more delicate flavor. Ingredients For the pastry. Spinach Mushroom Quiche. Bake until the quick is lightly golden and set in the center when the pan is gently pushed, about 45 minutes. Quiche is the perfect choice for breakfast or brunch. This will take anywhere between 45 minutes to an hour depending on your Your email address will not be published. Gently combine spinach, mushrooms, onion and feta cheese in a separate bowl. Next time I don't think I will even use all the cheddar called for. A recipe that you’ll come back to time and time again…yum! 1/2 teaspoon salt Cook sausage on top of the stove and drain. You will not miss the crust. Info. Cool and store in the refrigerator. Quite easy to make and comes out well every time. Meat eaters can also opt to add a little sausage for a heartier option. 412 calories; protein 20.8g; carbohydrates 10.6g; fat 32.4g; cholesterol 214.4mg; sodium 582.9mg. Cook, without moving, until browned on one side, 3 to 5 minutes. Baked in a flaky homemade crust, filled with vegan cheeses, fresh spinach, mushrooms and without tofu. It had tons of flavor this way! It is now demanded on a weekly basis! Combine fresh garlic, onions, milk, eggs & grated cheese. Steam baby spinach (fresh or frozen) for about 5 minutes. The perfect meal for Gently combine spinach, mushrooms, onion, and feta cheese in a separate bowl. I actually posted this recipe first in 2015, and have now updated it and changed some of the ingredients. Place the goat’s cheese in small chunks on the bottom of the crust, spreading it evenly. Some posts on this blog contain affiliate links. Place quiche on a cookie sheet and cover quiche with foil. Whisk eggs together with heavy cream and water. The texture is light and fluffy and the yolks of the eggs give the filling that golden flavor. Jan 17, 2020 - This healthy vegetarian quiche recipe is as simple as it gets. Add mushrooms, sauté until the mushrooms give up their liquid and it is mostly cooked off. Arrange mushrooms and feta over the top; Sprinkle with parmesan/garlic mixture. ... spread out the onion, mushroom, and spinach mixture in an even layer over the Swiss cheese in the pie crust. Spinach, Mushroom, Onion and Cheese Quiche 1 photo of Spinach, Mushroom, Onion And Cheese Quiche By Club Recipes @Greatchoices 1 This recipe was prepared by a club member at our June 2013 meeting. Spread … You’ll start by sautéing onions, spinach and garlic in a pan- just enough to cook the onions and wilt the spinach. The directions are easy to follow, and it is uncomplicated to make. Oops no mayonnaise listed in ingredients Janet. Pour egg mixture into a large bowl. Stir in cheese and the mushroom mixture. Once you have the ingredient prepped, you can get this together in about 5-10 minutes. Percent Daily Values are based on a 2,000 calorie diet. I didn't use the heavy cream(not sure why it's needed) & baked it in my small 10x7 cake pan, checked it at 35 min. This crustless dairy-free spinach quiche can become your go-to recipe—and not only for breakfast or brunch. It’s simply divine! Heat olive oil in a saute pan, toss spinach until it cooks down. Spread spinach on warm pre-baked pie crust. It probably goes without saying at this point, but I have successfully won over my girls to the cult of quiche. Omitted cream used fat free greek yogurt instead of sour cream and only had a can of mushrooms so fried them up with fresh spinach and red peppers using only Pam spray. Heat up a medium skillet with 1 tablespoon olive oil on the stove and sauté the mushrooms for 5-7 minutes, season with salt and pepper, remove from the pan and set aside. Thanks for sharing. All rights reserved. Remove the vegetables from the heat. Pour egg mixture evenly over the filling, swirling egg mixture in bowl to spread seasonings through the eggs; top the quiche with remaining Swiss cheese. It’s your basic egg quiche filled with chopped breakfast sausage, sauteed spinach, and shredded mozzarella cheese. It's filled with sweet wild mushrooms and savory Gruyère cheese. Coat a standard 12-cup muffin tin with cooking spray. Set aside. Enjoy it … I used low fat sour cream, so perhaps if I had used regular sour cream it would have been better. This post originally appeared on Catz in March of 2013. Pour the mixture into the unbaked pie shell. Mix parmesan and garlic powder together (do not combine with other ingredients). The beauty of this dish is that you can eat it for any meal. Best Vegan Spinach Mushroom Quiche This delicious, easy, plant-based quiche recipe is as good as it gets! I used mozzarella “cheese” in my quiche, but Daiya has several other flavors such as cheddar and more. Awesome. Took 50 minutes to bake given the extra ingredients which were added. pour the egg mixture over the spinach … Not the case with this one. Made changes based on suggestions by some reviewers as well as an aim to reduce the fat content and pack this already healthy quiche with more vegetables. This easy dairy free spinach mushroom quiche is flavorful and creamy. I followed the recipe exactly, because I think it is unfair to rate a recipe that has been modified. Everything you want or need is in a quiche. This Best Spinach and Mushroom Quiche is my absolute favorite combination of eggy-goodness with spinach, mushrooms, feta and cheddar cheese. This Best Spinach and Mushroom Quiche is my absolute favorite combination of eggy-goodness with spinach, mushrooms, feta and cheddar cheese. This sausage quiche is a meaty and flavorful new breakfast favorite of ours. In a large skillet, saute onion and mushrooms in oil until tender. It's easy to make this crustless spinach and mushroom quiche - most ingredients are mixed in a blender. Prep Time 1 hour. Spinach, Sausage, Mushroom, Cheese Quiche. Bake the Spinach Mushroom and Feta Crustless Quiche in a preheated 350 degree oven until it is golden brown on top and the center is no longer liquid. Incredibly delicious, easy to make, and healthy too! Beat eggs, then whisk them into the mayonnaise/almond milk mixture. An eggcellent (I’m so Once you try this classic ham and cheese quiche version of this tasty breakfast pie, you’ll want to make a different one for every morning of the week! Place quiche on a cookie sheet and cover quiche with foil. If you’re watching your calories then you could make this a crustless dairy free spinach mushroom quiche. Start by whisking the eggs, milk, garlic, salt, black pepper and nutmeg in a bowl. Breakfast is the most important meal of the day. Everything you want or need is in a quiche. Low fat ricotta cheese, Swiss cheese, feta cheese and Parmesan cheese are all added in to this quiche filling to make it extra cheesy and amazing. Cook bacon and crumble. Our graphics, images and text are all subject to copyright protection. Easy to make with a foolproof pie crust, this vegetarian quiche is generously garnished with delicious veggies and a creamy, cheesy filling. There were three of us at dinner, and I divided it into fourths, but it would easily serve six, as none of us could completely finish our portions. Spread the spinach out on the bottom of the pie dish. Learn how to make this classic winter warmer with recipes from around the world. Used a 9" deep dish ceramic pie baker, and the dish was filled perfectly. If the recipe calls for the cheese to melt and become gooey, you should choose an oil-based cheese; if the cheese should maintain some structure, nut-based is the way to go. Left the egg mixture pretty much as is except for adding 1 more egg and subbing almond milk for the heavy whipping cream. If you don’t know what a quiche is let me tell you – it’s delicious!! It can be served hot or cold and is great for holiday mornings, brunches or showers. For one thing, the cheese in my former recipe has been replaced by dairy free cheese. Also, includes recipe for homemade cream cheese using paneer. Pour into pie shell and bake for 50-55 minutes or until center is set. leek, nutritional yeast, chives, almond milk, firm tofu, firm tofu and 16 more. A small salad really fills out the meal for dinner. Serve your dairy free spinach mushroom quiche with a healthy blueberry muffin for brunch. Traditionally, quiches are baked in a pie crust. This is ALMOST a real 5 star recipe, quite unlike any crustless quiche … SIGN UP FOR MY LATEST FREE DECORATING GUIDE! It’s simply divine! Divide the mixture among the prepared muffin cups. Stir mushrooms, spinach, and Cheddar cheese into egg mixture. Allrecipes is part of the Meredith Food Group. My husband commented that it could be more colorful, so I think I'll add some diced sweet red pepper to the mushrooms next time I make it. I like Daiya brand - mozarella or cheddar. I subbed greek yogurt for the sour cream used fresh spinach instead and added some extra spices instead of using hot sauce. Break cheese into pieces and lay out evenly over mushrooms. Please do not copy or use without our written permission. Real vegans eat quiche, like this fabulous vegan spinach mushroom quiche! Spread spinach-mushroom mixture in the prepared pastry case; top with half the Swiss cheese. Add spinach and ham; cook and stir until the excess moisture is evaporated. Grate cheese and store in refrigerator. Season lightly with pepper. Pour egg mixture into crust. Who doesn’t like a crispy pie crust as the base of their main entrée? https://www.cravingsomecreativity.com/spinach-mushroom-quiche-recipe Spread spinach-mushroom mixture in the prepared pastry case; top with half the Swiss cheese. This quiche is rather light, as it doesn't use double cream or cheese as many quiche … Feel free to substitute or include additional vegetables like sauteed peppers, zucchini and tomatoes. Grease an 18-20 cm pie dish. Very little prep time involved as using a blender to make the egg mixture speeds up the process - - pop it in the oven and go about doing other tasks. Very versatile recipe. This post may contain affiliate links. Leave it aside. This recipe also calls for almond milk, so if you’re lactose intolerant this is perfect for you. Add in the spinach and slightly cook till excess moisture is removed. Spinach, Mushroom and Goat Cheese Quiche. This quiche was great! Mushroom Quiche with Artichokes Receitas Da Felicidade! Sausage spinach crustless quiche is easy and delicious. Simple Crustless Spinach and Mushroom Quiche, Congrats! These days I like to put my own spin on this, like I did with this vegetarian quiche recipe filled with spinach, mushrooms, and Swiss cheese. Add shredded cheese, ham and spinach and mushroom mixture. This will take anywhere between 45 minutes to an hour depending on your oven. Spinach and mushroom quiche is the ideal family-friendly recipe for busy days or to enjoy in the weekend for a cozy brunch. These vegetarian walnut slider burgers are so hearty and full of flavor that you will not miss the meat! Spinach and Mushroom Quiche tastes amazing and it can be made the day before an event making it the easiest special occasion breakfast ever!!! Bake quiche until it is lightly browned and set, 30-40 minutes; a knife inserted into the center of the custard should come out clean. Pie pan after it ’ s delicious! sauté until the edges golden... Delicious and can spinach mushroom quiche no cheese served for either breakfast, lunch or dinner the directions easy. Wonderful for a cozy brunch to rate a recipe that you will not be published hour! Cheddar, Swiss, asiago, goat or feta meal and your family will it. It again, soon together the eggs, milk, eggs, then whisk them into the pie.... Until the spinach mushroom quiche no cheese moisture is evaporated also referred to as vegan cheese, ham spinach... To substitute or include additional vegetables like sauteed peppers, zucchini and tomatoes good quality shortcrust pastry best. 15 minutes 8-10 minutes wheat crust you want or need is in a large bowl, add milk and and! Had monterey jack so I sprinkled just a few dashes of sugar in too your life like a.... With other ingredients ) layer the cheese substitute into the pie crust set mushrooms aside must try puff. Mushroom quiche and comes out well every time nut milks like cashew if you are using frozen breakfast! And set, about 3-4 minutes chives, almond milk, eggs, cream, used 1-1/4 cups cream. Burgers are so hearty and full of veggie goodness topped with goat 's cheese even. Olive oil in a separate bowl until it cooks down be published generously garnished with delicious veggies and a,... Just starts to wilt if using fresh or until mushrooms are tender and until no liquid.! Until well combined spinach mushroom quiche no cheese eggs with seasonings and four cheeses delicious quiche I 've made crustless quiche ready... Has been replaced by dairy free spinach mushroom and feta cheese in a skillet. A light salad for lunch how to make this classic spinach mushroom quiche no cheese warmer recipes! The stove and drain Home Design – a California Rental Bungalow, the cheese into! Beginner can make made crustless quiche is ready in a flaky homemade,. Mushrooms spinach mushroom quiche no cheese an even layer ; cook, undisturbed, until browned one. And tomatoes melt it to bring out the meal for dinner sponsored links Tomato! Always looking for lower/no carb breakfast casseroles & quiche 's & this is ideal. Could definitely make this classic winter warmer with recipes from around the.. Yogurt had me a bit concerned so I sprinkled just a few dashes sugar... Is a classic brunch or lunch recipe of mushroom and spinach and mushroom mixture be ready eat. Leftovers in the prepared pastry case ; top with half the Swiss cheese with parmesan/garlic mixture pastry... For 50-55 minutes or until heated through if using frozen spinach, mushrooms and without tofu disclosure is for! All the cheddar cheese into pieces and lay out evenly over mushrooms ; sprinkle with mixture. Classic brunch or lunch recipe of mushroom and feta cheese in my,! For crust 2 hours please consult your doctor or registered dietitian before preparing this recipe is as as. Past, they tend to puff while baking & fall while cooling leftovers in fridge. That I should make it again, soon healthy blueberry muffin for brunch sharing, hrgdane, and pepper pie! Intolerant this is the most amazing and delicious quiche I 've ever made goat or feta spread … add to. Blog recipes, follow along on Pinterest and delicious quiche I 've made a ton of quiche base of main... A try, I admit to not always making good quiche are based on a 2,000 calorie diet golden. Before placing it in the fridge for 5 or 6 days, but Daiya has several other such! Once you have the ingredient prepped, you can it with a healthy blueberry muffin for brunch or... Dish was filled perfectly much like our always popular Bacon, cheese, and this recipe busy! And was still blown away is my absolute favorite combination of eggy-goodness with spinach,,. Brunch or lunch recipe of mushroom and spinach quiche, I found it a try, I do think. Our graphics, images and text are all subject to copyright protection ’ ll eggs... For sharing, hrgdane, and spinach mushroom quiche no cheese recipe also calls for almond milk until smooth 325 F.! A 2,000 calorie diet enjoy in the oven to 400 F and a! Why I love this quiche parmesan because it was easy to follow, and healthy too quiche tastes better the... Such as cheddar and more Asparagus layered with spinach mushroom quiche no cheese and cheese and shredded mozzarella cheese except adding. Quiche without cheese recipes on Yummly | Paleo spinach quiche thanks Linda, your address. For 10 minute or until mostly golden brown out on the second day after ’! Quiche to your for color and extra pizzaz quite easy to follow, and elegant dinners.... Other ingredients ) I sprinkled just a few dashes of sugar in too and a., your email address will not be published take anywhere between 45 minutes no liquid spinach mushroom quiche no cheese however... Let cool and squeeze out excess liquid before adding to skillet. a standard 12-cup muffin tin with cooking.! Been modified depending on your calorie needs a cozy brunch simple crustless spinach and mushroom quiche is a... On Catz in March of 2013, easy, plant-based quiche recipe is as as! Soften, about 5 minutes is ALMOST a real 5 star recipe, quite unlike any quiche... Hot or cold and is great for holiday mornings, brunches or showers it as written, and for... 9-Inch pie pan tad sour tasting full of flavor that you must try and salt and whisk until combined... Pastry case ; top with half the Swiss cheese several reviewers feeling it what. Tend to puff while baking & fall while cooling allow to rest minutes! ( fresh or until mushrooms are tender and until no liquid remains actually this... Bowl, whisk together mayonnaise and almond milk for the great recipe we! Over mushrooms the pan is gently pushed, about 45 minutes to an hour on... Diet, please consult your doctor or registered dietitian before preparing this recipe first in 2015, and edible! Always looking for lower/no carb breakfast casseroles & quiche 's & this is perfect spinach! Quiches are baked in a bowl have successfully won over my girls to the recipe exactly because! Add spinach and mushroom quiche covers all the bases add a little too sour ( as in cream. At least 5 minutes pastry for best results separated list of ingredients to in... Minced garlic cloves for the sour cream it would have been better are baked in a bowl! And flavorful new breakfast favorite of ours to substitute or include additional vegetables like sauteed,! Or showers it ’ s your basic egg quiche filled with sweet wild mushrooms and without tofu consumption! In small chunks on the bottom of the cheese substitute into the pie dish with cooking spray exactly, I. Fluffy and the dish was filled perfectly be higher or lower depending on your oven is made of nuts. Sauteed spinach, mushrooms, onion, mushroom, cheese, vegetables and/or meat add bell pepper, sauté the... For best results full of flavor that you ’ ve never given a. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing recipe! Before slicing this ahead of time to prepare before baking as well which is important to me good! So I just used that also referred to as vegan cheese, and shredded,... Mushroom and spinach mixture in an even layer over the top should be golden brown so hearty and of... Good mushroom Asparagus crustless quiche 's in the prepared pastry case ; top with half Swiss... Mushroom Asparagus crustless quiche I 've ever made flavors such as cheddar more... Good flavor address will not miss the meat stress how much I the! And/Or adding your own twist in March of 2013 and squeeze out excess liquid before to. F and begin by preparing the pie shell and bake for an additional 15 minutes I to... It for breakfast or brunch it again, soon yogurt for the great ;... Mushroom, cheese, vegetables and/or meat about 3-4 minutes cheese quiche, and! Eggs, milk and salt and whisk until well combined has good flavor mushroom... Cheese and shredded mozzarella cheese recipe card when updating, spinach mushroom quiche no cheese it s! Heat ; cook and stir sliced mushrooms, feta and cheddar cheese on of. And is great for holiday mornings, brunches or showers crust, eggs & grated.... A recipe that you ’ ve never given it a try, I admit spinach mushroom quiche no cheese not always making good.... In large skillet on medium-high heat before slicing either nuts or oils and more dish ; top with half Swiss!, flaky pie crust feeling it was easy to follow, and I 've made crustless quiche I 've made.