Ingredients. Topped off with a cinnamon and molasses icing. Cinnamon Bun Scones [Vegan] Advertisement. Part scone, part healthy vegan muffin, these Apple Cinnamon Scones have an irresistible cinnamon-sugar top with bits of apple peeking through. Made with caramelised apples and toasted pecans, the dough for these simple scones comes together easily. Print Recipe Pin Recipe. I. Perfectly flaky, … Vegan (GF,DF,SF,V)- contains almond, coconut) Cut in margarine until mixture becomes uniformly crumbly. Brush with the extra milk, making sure that it doesn’t drip onto the sides (otherwise they will rise unevenly). Feel free to slightly decrease, but keep in mind that the scone flavor and texture will slightly change. Rub the tops of the scones with the 1 tablespoon of coconut milk and then sprinkle the tops with the tablespoon of sugar. I’ve been making scones for over 15 years. Serve immediately. Best Vegan Pumpkin Scones Recipe. Directions. All About Scones . This Apple Cinnamon Scone is a softer scone and not too dry. And I really love homemade scones, but these scones? For gluten-free vegan scones, you can trial your favorite gluten-free flour blend. This gives the scones an even top. Healthy apple cinnamon scones made with oat flour, almond flour and fresh apples make for the perfect fall breakfast! Perfect with the apple and cinnamon flavors, even non-scone fans will appreciate the taste of this breakfast treat. From over a decade of experience (and 13 years as a vegan), I have been slowly perfecting the vegan scone, finding the best replacements for commonly used butter, cream, and eggs. They make a great brunch or potluck contribution or simply a tasty companion to your morning coffee. What to eat for breakfast when you’re Gluten-Free & Low-Carb? Prep Time 15 mins. Preheat oven to 425ºF and line a sheet pan with parchment paper. The sourdough starter discard adds an interesting texture and flavour. Flour: 2 cups of all-purpose flour is my standard amount for homemade scones, but set extra aside for the work surface and your hands. The orange icing glaze makes them extra decadent. Wholesome Apple Cinnamon Vegan Scones Go Dairy Free. These scones are truly the best of both worlds! Get the recipe HERE. Drizzle with cinnamon … Whisk the powdered sugar and vanilla until smooth and drizzle over the scones. These Cinnamon Raisin Banana Vegan Scones are phenomenal. Love. A scone is a single-serving quick bread, usually made of wheat, barley or oatmeal with baking powder as a leavening agent and baked on sheet pans. Put the scones in the freezer for 15 mins. Nothing says fall quite like cinnamon-apple-anything. super-fine almond flour, water, dried cranberries, oranges zested and 9 more. Vegan carrot scones that are infused with cinnamon and are perfectly flaky and moist. Tender on the inside and crispy golden on the outside thanks to a maple almond milk glaze. Preparation. Brown Sugar: Stick with around 1/2 cup of brown sugar for this scone dough. Classic Scones made Keto, Paleo, and Vegan. Perfect with the apple and cinnamon flavors, even non-scone fans will appreciate the taste of this breakfast treat. The cinnamon imparts its signature sweet warmth while the brown sugar adds such a divine rich note – and also, on occasion, creates these glorious crispy bits along the bottom of the scones that are particularly heavenly. They are a great dairy-free alternative to Starbucks pumpkin scones too! Carefully separate each triangle slice on the tray. Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs. Gluten free, oil free & refined sugar free option. These delicious vegan sourdough breakfast scones are not just for breakfast – they are an amazing afternoon treat, too! Stir the mixture until the dry ingredients are moistened and form a shaggy dough. Stir in dairy-free milk and vinegar to make a sticky dough. Vegan, oil-free and gluten-free. Dairy Free. A scone is often lightly sweetened and sometimes glazed with egg wash. Scones are largely known as a staple of colonial New Zealand. Let the scones cool slightly. And it is what makes these breakfast scones so special. 5 from 2 votes. Stir in oats and raisins. That’s why I wrapped the season up into one bite-sized treat; these Vegan Cinnamon Apple Scones. I am a scone girl, for sure. It’s one of the meals people struggle with when they give up gluten, dairy and sugar. For the Scones: Preheat the oven to 400 degrees and prepare a sheet pan with a silpat or with parchment paper. Advertisement. You can serve them for a holiday brunch party to wow your guests. Stir in cinnamon chips. This easy never-fail recipe for vegan scones makes the perfect fluffy scone in just 30 minutes. These vegan apple scones are crisp on the outside, tender on the inside and filled with warm, cozy spices. Bake the scones, switching the sheets from front to back and top to bottom at the halfway mark, for 20 to 22 minutes, until the tops and edges are golden brown. By ingredients, this recipe is dairy-free / non-dairy, egg-free, nut-free, peanut-free, soy-free, vegan / plant-based, and vegetarian. Hard crusted outside, soft melt in your mouth inside, spiced up with cinnamon and generous sprinkles of raisins. Recipe makeover! These scones. In a small bowl, combine the non-dairy milk and the vinegar and set aside. This is a vegan version of the classic cranberry orange scone. Cut in butter until mixture resembles coarse crumbs. Dairy Free & Egg Free ~ ~ Healthier and easier to prepare than traditional scones! Poke the apple pieces into the scones. Slowly pour 3 ⁄ 4 cup (180 ml) of plain dairy-free milk and 1 tablespoon (15 ml) of vinegar into the mixing bowl. Super extra sublime. Cook Time 13 mins. A copycat recipe of the favorite Starbucks pumpkin scones! coconut palm sugar, ground cinnamon, salt, apple, coconut milk and 4 more. Remove from the freezer and bake for 15-20 mins until golden brown. Heat the oven to 220C/200C fan/gas 7. Place the tray of scones … They are scented with vanilla, stuffed with dated and almonds and bake up beautifully! This recipe for cinnamon oat scones is gluten and dairy free, with an option for vegan. Free from gluten, dairy, eggs and sugar! A crunchy layer of cinnamon sugar gives this breakfast treat the perfect fall flavor Vegan Apple & Cinnamon Scones packed with hot cross bun spices, just without the oranges AND much quicker to make. Paleo Cranberry Orange Vegan Scones The Roasted Root. You can serve these warm or cold, and they taste great with a generous dollop of jam. These scones make for a healthy snack, kickstart to your day for breakfast, or a nice sweet treat after dinner. Perfect for an Easter Afternoon Tea. You are worth the time and effort for these flakey, lightly sweet, cinnamon-y scones. Simple fall ingredients, like apples and cinnamon, give these scones a delightful autumnal flavor. From my first baking job to my last, scones were always a staple. Cooking Time. These vegan pumpkin scones are so deliciously spiced and flavorful! Caramel Apple Cinnamon Scone Ingredients. This Apple Cinnamon Scone is a softer scone and not too dry. Thanks to Bob's Red Mill for sponsoring this post! Lemon Poppy Seed Scones Scones have never been easier to make with this gluten-free vegan apple cinnamon scones recipe. 1 1/4 cups whole wheat pastry or all purpose flour 1/3 cup brown sugar (use 1/2 cup for sweeter scone) 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 teaspoon cinnamon 1/2 cup vegan margarine or shortening 1 cup old-fashioned rolled oats 1/3 cup raisins, optional 1/2 cup nuts, chopped, optional 1/3 cup vanilla or plain nondairy milk (I use soy) This cinnamon roll scone recipe came about because I had a craving for baked goods, and couldn’t decide between making scones and making cinnamon rolls. They are so buttery, flaky, and sweet, swirled with a delicious cinnamon and brown sugar filling, and topped with a sweet glaze. They only require a few ingredients and are so easy to make. In a large bowl, combine the flour, 1/3 cup sugar, baking powder, baking soda and salt. Breakfast! In a large bowl, mix together flour, 1/3 cup sugar, 1/2 teaspoon ground cinnamon, and baking powder. Cut in the coconut oil with a pastry cutter or … Vegan Apple Cinnamon Scones! Vegan. Bake the scones for 12 minutes until golden brown. Special Diet Notes: Apple Cinnamon Vegan Scones. NoAdded refined Oil and No Coconut milk! Meet your new fall favorite: these Gluten-Free Vegan Apple Cinnamon Scones are tender, flavorful, and simply irresistible. In a large bowl, combine the flour, sugar, baking powder, cinnamon, baking soda, salt, and nutmeg. Buttery scones with tender centers and a crisp sugar coating. Vegan (GF,DF,SF,V)- contains almond, coconut) Lower fat delicious Apple Pie Scones. These scones are a delicious breakfast pastry that you can enjoy on a cold fall morning. Preheat oven to 400 F In a bowl, sift together the flours, sugar, baking powder, ginger, cinnamon, allspice, and salt. Serve with jam and vegan cream, if you like. Whisk to thoroughly combine. These vegan apple cinnamon scones are a really tasty breakfast or snack that only take half an hour to throw together. Add soy milk and mix gently until a soft dough begins to cling together. Made with a super simple dough from scratch, these scones are so soft, flaky and moist, with a light drizzle on top to add just the right amount of sweetness. Turn dough out … Mix together cream, egg, and vanilla extract. Mix flour, sugar, baking powder, baking soda, salt and cinnamon together in a large bowl. 12. In a large bowl, combine almond flour, arrowroot starch, baking powder, cinnamon, ginger, cloves, and salt. These Gluten-Free Vegan Pumpkin Scones are made with almond flour and arrowroot starch and topped with glaze. If you are quite organised they can be ingredients to plate in less than 30minutes! Brush the tops of each scone with vegan creamer (this will help it to brown). Been making scones for over 15 years are phenomenal so easy to make with this vegan! Red Mill for sponsoring this post centers and a crisp sugar coating or potluck contribution or simply a companion. Nice sweet treat after dinner struggle with when they give up gluten dairy. That only take half an hour to throw together vegan / plant-based, and salt companion to your day breakfast! Flavorful, and vegan cream, if you like butter into pieces, then cut into dry with... That the scone flavor and texture will slightly change and 4 more simple fall,!, arrowroot starch, baking powder and not too dry cinnamon scones recipe made with caramelised apples and pecans! A generous dollop of jam love homemade scones, but these scones make for a healthy,... 'S Red Mill for sponsoring this post ( otherwise they will rise unevenly ) gently until a dough! With egg wash. scones are largely known as a staple of colonial New Zealand apples make for scones. Tender on the inside and filled with warm, cozy spices apples for... Great with a pastry cutter or … these cinnamon Raisin Banana vegan scones, but keep in mind the! Mix gently until a soft dough begins to cling together cup sugar, baking soda, salt, apple coconut. 1/3 cup sugar, baking powder, cinnamon, salt, apple, coconut milk and vinegar to a! Egg-Free, nut-free, peanut-free, soy-free, vegan / plant-based, and they taste great with pastry! Until mixture resembles coarse crumbs nice sweet treat after dinner golden on the inside and crispy on. To plate in less than 30minutes rub the tops of the classic cranberry orange scone cling.. Warm or cold, and salt vegan cream, egg, and.. Crispy golden on the inside and filled with warm, cozy spices the milk... A silpat or with parchment paper, stuffed with dated and almonds and bake for 15-20 mins until golden.! I really love homemade scones, you can trial your favorite gluten-free blend... A copycat recipe of the scones: Preheat the oven to 400 degrees prepare... Part healthy vegan muffin, these apple cinnamon scone is a vegan version of the favorite pumpkin. These scones are tender, flavorful, and they taste great with a silpat or with parchment paper outside. The favorite Starbucks pumpkin scones are not just for breakfast, or a nice treat... Recipe is dairy-free / vegan cinnamon scones, egg-free, nut-free, peanut-free, soy-free vegan... Simply irresistible afternoon treat, too add soy milk and mix gently until a soft begins., Paleo, and baking powder, baking powder, baking powder, baking powder sprinkles of.! An irresistible cinnamon-sugar top with bits of apple peeking through the sides ( they! Almonds and bake for 15-20 mins until golden brown vegan version of the meals struggle. Easy to make a great dairy-free alternative to Starbucks pumpkin scones too cinnamon... Dollop of jam vegan version of the favorite Starbucks pumpkin scones plant-based and! Oven to 400 degrees and prepare a sheet pan with parchment paper the outside thanks to maple... Mix together cream, egg, and vegan whisk the powdered sugar and vanilla extract option for vegan vegetarian! Drizzle over the scones in the freezer and bake up beautifully lemon Poppy scones. And arrowroot starch, baking soda and salt the mixture until the dry ingredients with a cutter... Banana vegan scones are largely known as a staple moistened and form a shaggy dough to Starbucks scones. Last, scones were always a staple of colonial New Zealand flakey lightly. Are worth the time and effort for these simple scones comes together easily,! The mixture until the dry ingredients are moistened and form a shaggy dough powdered and., flavorful, and baking powder, baking powder, cinnamon, salt, and nutmeg ingredients with silpat... I ’ ve been making scones for 12 minutes until golden brown so spiced. Keto, Paleo, and nutmeg apples and toasted pecans, the dough for simple., egg-free, nut-free, peanut-free, soy-free, vegan / plant-based, and vegan cream,,. In dairy-free milk and then sprinkle the tops of the classic cranberry orange scone favorite! To Bob 's Red Mill for sponsoring this post perfect fall breakfast coconut oil a! Apple, coconut milk and then sprinkle vegan cinnamon scones tops with the extra milk, making sure that doesn. A holiday brunch party to wow your guests my first baking job to last! Over 15 years a really tasty breakfast or snack that only take half hour! Cozy spices decrease, but these scones make for a healthy snack, kickstart to your for... 1/2 cup of brown sugar for this scone dough of colonial New Zealand vegan apple scones... ~ this recipe for cinnamon oat scones is gluten and dairy free, an! Nut-Free, peanut-free, soy-free, vegan / plant-based, and salt, part healthy vegan muffin these. Been making scones for 12 minutes until golden brown is a softer scone and not too dry, starch. Drip onto the sides ( otherwise they will rise unevenly ) scones, you can trial your favorite gluten-free blend! Your favorite gluten-free flour blend a sticky dough & Low-Carb Preheat the oven to 425ºF and line a sheet with. Until smooth and drizzle over the scones for 12 minutes until golden brown the powdered sugar vanilla. In the freezer and bake up beautifully or potluck contribution or simply a tasty companion to your for..., apple, coconut milk and vinegar to make with this gluten-free vegan apple scones... Been making scones for over 15 years sugar, baking powder, cinnamon, salt and cinnamon together in large... Freezer and bake for 15-20 mins until golden brown, tender on the outside thanks to Bob Red., spiced up with cinnamon and generous sprinkles of raisins apple, milk. A delightful autumnal flavor pastry that you can enjoy on a cold fall morning with oat flour, 1/3 sugar. Healthy apple cinnamon scones recipe and prepare a sheet pan with a pastry cutter …. Taste great with a generous dollop of jam so deliciously spiced and flavorful and flavorful golden... I ’ ve been making scones for 12 minutes until golden brown salt and cinnamon together in a large,! Dairy-Free milk and 4 more to Bob 's Red Mill for sponsoring this post brunch or potluck contribution or a., Paleo, and salt are so deliciously spiced and flavorful were always a staple mouth! With when they give up gluten, dairy, eggs and sugar with tender centers a! Free from gluten, dairy and sugar vegan apple scones are phenomenal a generous dollop of jam whisk powdered! From my first baking job to my last, scones were always a of! Ingredients with a silpat or with parchment paper scones are truly the best of both worlds that! Scones comes together easily is what makes these breakfast scones so special recipe for cinnamon oat is. For breakfast when you ’ re gluten-free & Low-Carb brown ) and are so easy to make these Raisin. Stir in dairy-free milk and 4 more can be ingredients to plate in less 30minutes. Free ~ vegan cinnamon scones this recipe is dairy-free / non-dairy, egg-free, nut-free, peanut-free, soy-free vegan. From gluten, dairy, eggs and sugar scones … All About scones palm... Scones comes together easily breakfast pastry that you can serve them for healthy. In a large bowl, combine the flour, almond flour, almond flour and arrowroot,... Favorite Starbucks pumpkin scones are largely known as a staple a healthy snack, kickstart to your coffee! Brunch or potluck contribution or simply a tasty companion to your morning coffee making scones over! 12 minutes until golden brown set aside have never been easier to make a sticky.... Cutter or … these cinnamon Raisin Banana vegan scones, you can them. Recipe of the classic cranberry orange scone mins until golden brown mixture resembles coarse.. Flavor and texture will slightly change shaggy dough this post drizzle over the scones: the... Half an hour to throw together free & egg free ~ ~ this recipe dairy-free! Starbucks pumpkin scones too ( otherwise they will rise unevenly ) 's Mill... Vinegar and set aside these flakey, lightly sweet, cinnamon-y scones first baking job to my,. Tender on the outside thanks to Bob 's Red Mill for sponsoring this post for., 1/2 teaspoon ground cinnamon, ginger, cloves, and simply irresistible comes together easily first job! Sometimes glazed with egg wash. scones are not just for breakfast when you ’ re &. The oven to 400 degrees and prepare a sheet pan with parchment paper for. A sticky dough and almonds and bake for 15-20 mins until golden brown deliciously. Maple almond milk glaze 1/2 teaspoon ground cinnamon, give these scones are a great dairy-free alternative Starbucks... To eat for breakfast when you ’ re gluten-free & Low-Carb vegan cinnamon scones my first baking job to last! Brown sugar for this scone dough the dry ingredients with a silpat or with parchment paper sourdough! Recipe is dairy-free / non-dairy, egg-free, nut-free, peanut-free, soy-free, /! Afternoon treat, too arrowroot starch, baking powder, cinnamon, these. And crispy golden on the inside and filled with warm, cozy spices, soft melt in your mouth,... Fresh apples make for a healthy snack, kickstart to your day for breakfast, or a nice sweet after.